PAPA JOHN'S PIZZA # 2828

Basic - Employee personal food not properly identified and segregated from food to be served to the public. Upon inspection, observed employee drinks and carton of eggs on rack in walk-in cooler with food to be served to the public. Manager removed and placed items in milk crate during inspection. Corrected On-Site

Basic - Equipment and utensils not properly air-dried - wet nesting. Upon inspection, observed storage pans on rack in rear of establishment wet nesting in dishwashing area.

High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. One flying insect in kitchen area

Basic - Ceiling/ceiling tile shows damage or is in disrepair. Ceiling tile above pizza cutting area

Basic - Hole in or other damage to wall. Multiple areas of wall in disrepair in establishment

Basic - Equipment and utensils not properly air-dried - wet nesting. Observed pans wet nesting on shelf beside triple sink

Basic - Floor tiles missing and/or in disrepair. Floor tiles missing in kitchen area. Repeat Violation

Basic - Floor tiles missing and/or in disrepair. Floor tiles chipped/cracked in main cooking area

Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. Scoop handles for various items on make line.

High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 2 flying insects in kitchen. No food contact observed.

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. String cheese 62° less than four hours

Basic - Floor tiles missing and/or in disrepair and/or in disrepair. Broken tile in kitchen area.