SOFIA'S RESTAURANT INC

High Priority - Employee handled soiled equipment or utensils and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Observed employee handling dirty dish ware and pans then to clean plate-ware and pans without wearing gloves, changing gloves or washing hands. Operator coached employee on procedure. Corrected On-Site

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed documents to operator.

Intermediate - Handwash sink removed from food preparation/dishwashing area. Must be reinstalled in the same location where removed. Observed missing handwashing sink at the bar according to approved plans from 8/4/2022. Warning

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed documents to operator.

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed personal drinks in kitchen near prep table and on cook line. Operator moved. Corrected On-Site

Basic - Employee with no hair restraint while engaging in food preparation. Observed no hair restraints on chef, dishwasher or line cooks.

Basic - Working containers of food removed from original container not identified by common name. Observed containers of white substance stored on the metro shelf next to tall reaching not labeled.