WENDY'S

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed soda machine nozzle and ice machine chute in dining area soiled.

Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed six ceiling tiles with water damage and one with a hole above the soda machine in dining area. Repeat Violation

Basic - Floor soiled/has accumulation of debris. Observed floor soiled under prep area chili counter on cook line.

Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Observed light not shielded above cook line.

Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed small hole cut in ceiling tile for soda lines. 3 inch gap in tile.

Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed food preparation employees wearing employee wearing bracelet. Employee removed. Corrected On-Site

Basic - Employee with no hair restraint while engaging in food preparation. Observed food prep employee preparing food with no hair restraint. Employee put on hair restraint. Corrected On-Site

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed grease build up on front hood vent system.

Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed front wall behind fryers soiled with grease.

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee cell phone on table next to sauces. Manager removed phone. Corrected On-Site

Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. Observed no dates on water filtration cartridges.

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed employee backpack, keys and jacket on food prep table next to flat top grill. Manager moved. Corrected On-Site

Basic - In-use tongs stored on equipment door handle between uses. Observed tongs on drawer handle on line drawer. Manager removed. Corrected On-Site

Basic - Floor tiles missing and/or in disrepair. Observed stainless steel floor in walk-in cooler cracked and torn. Repeat Violation

Basic - Plumbing system in disrepair. Observed strong sewer odor in women's restroom. Repeat Violation

Basic - Floor tiles missing and/or in disrepair. Observed stainless steel floor with bulging seam in walk-in cooler. Repeat Violation

Basic - Plumbing system in disrepair. Observed strong sewer odor in womens restroom. Repeat Violation

Basic - Single-service articles improperly stored. Observed case of drink straws stored on the floor in storage room.

Basic - Working containers of food removed from original container not identified by common name. Observed some squeeze bottles not labeled on food line.

Basic - Current Hotel and Restaurant license not displayed. Observed 2020 license posted.

Basic - Floor tiles missing and/or in disrepair. Stainless steel floor seam in walk-in cooler is bulging and has come loose.

Basic - Food stored on floor. Observed fries and French toast sticks stored on floor in walk-in freezer.

Basic - Plumbing system in disrepair. Observed strong sewer odor in women's restroom.

Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed wall behind fryers soiled with grease buildup. Repeat Violation

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Observed no clean up plan in place. Inspector will email.

Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Observed food prep cook wearing wristwatch. Employee removed watch. Corrected On-Site

Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed wall behind fryers with grease buildup.

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed interior of ice machine with black/pink buildup. Operator cleaned interior. Corrected On-Site

Basic - Equipment and utensils not properly air-dried - wet nesting. Observed wet stacked pans above three part sink.

Basic - In-use tongs stored on equipment door handle between uses. Observed tongs on handle of heat cabinet. Operator removed. Corrected On-Site

Basic - Current Hotel and Restaurant license not displayed.

Basic - Floor soiled/has accumulation of debris located in front area of kitchen under fry station.

Basic - Floors not maintained smooth and durable. Observed hump in floor of walk in cooler. Operator stated they are due for a remodel and will correct it then. As a repeat violation the importance of following proper protocol with this violation was reinforced with the operator. Repeat Violation

Basic - Open dumpster lid. As a repeat violation the importance of following proper protocol with this violation was reinforced with the operator. Repeat Violation

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed shake machines and soda dispensing nozzle with soiled surfaces.

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Repeat Violation

Basic - Equipment and utensils not properly air-dried - wet nesting. Observed wet nesting above three compartment sink drying area. Repeat Violation

Basic - Floors not maintained smooth and durable. Observed walk in cooler metal floor to have a hump in the middle.

Basic - Missing drain plug at dumpster for cardboard.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Gaskets on front line Reach in cooler soiled. Hood filters with soiled debris/grease.

Basic - Open dumpster lid. Operator closed the lid. Corrected On-Site