Jun 4, 2026
Complaint Full
Inspection Completed - No Further Action
03A-02-5
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Item stored in reach-in cooler next to drive thru hand washing sink: milk (46F - Cold Holding). Manager stated employees placed milk in cooler two hours prior to temperature being taken. Manager voluntarily discarded milk. Corrective Action Taken
03F-01-5
High Priority - Time/temperature control for safety food held using time as a public health control marked with a time that exceeds the 4-hour limit. Lettuce stored on make line time marked for 3:42 pm 6/3/2026. Manager stated lettuce was placed out one hour earlier, manager placed proper time marked on lettuce. Corrected On-Site
29-42-4
High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Hose side of splitter in mop sink.
31B-03-4
Intermediate - No soap provided at handwash sink. No soap in men's restroom. Manager had employee refill soap during inspection. Corrected On-Site
32-04-4
Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Outside door to women's restroom.
29-18-4
Basic - Drain cover(s) missing. Drain in mop sink.
14-69-4
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Bottom shelf of reach-in freezer next to cook line grill.