Dec 18, 2025
Routine - Food
Call Back - Complied
Dec 17, 2025
Routine - Food
Administrative complaint recommended
22-43-4
High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Triple Sink (Quaternary 0ppm) Sanitizer chemical dispenser not operating properly. Operator set up triple sink with chlorine sanitizer 100ppm. Corrective Action Taken Warning
03A-03-5
High Priority - Shell eggs not stored at an ambient air temperature of 45 degrees Fahrenheit or less. 2 door glass window cooler: raw shell eggs (49F - Cold Holding) Per operator, not prepared or portioned today. Per operator, out of temperature for approximately 1 hour. Advised operator to move product to another operable cooler. Warning
03A-02-5
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. 2 door glass window cooler: almond milk (46F - Cold Holding); butter (44F - Cold Holding); pasteurized egg whites (47F - Cold Holding); cream cheese (47F - Cold Holding); cooked beets (47F - Cold Holding) Per operator, not prepared or portioned today. Per operator, products out of temperature for approximately 1 hour. Advised operator to move products to another operable cooler. Warning
41-10-4
High Priority - Toxic substance/chemical improperly stored. Observed chlorine sanitizer spray bottle stored over lemon juice and yeast at storage rack. Operator stored chemical properly. Corrected On-Site Repeat Violation Admin Complaint
41-17-4
Intermediate - Spray bottle containing toxic substance not labeled. Observed Chlorine sanitizer spray bottle not labeled on storage rack. Advised operator to ensure all chemicals are labeled. Warning
24-07-4
Basic - Cleaned and sanitized equipment or utensils not properly stored. Clean mixing bowls stored on floor in storage closet. Corrected On-Site Repeat Violation Admin Complaint
10-04-5
Basic - In-use utensil for non-time/temperature control for safety food not stored in a clean, protected location. Ice scoops stored on top of ice machine that has an accumulation of dust. Operator removed, cleaned and sanitized ice scoops. Corrected On-Site Warning