Inspection Atlas
Florida Inspection Violations
Locality
GAFL
STUART, Martin County

PALETERIA TIERRA CALIENTE INC

3182 SE DIXIE HWY, STUART, FL 34997

FoodSeating
Latest violations
0
No violations
Dec 15, 2025
City
STUART
County
Martin
Status
Current / Active
Inspections
6

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Dec 15, 2025

Routine - Food

Call Back - Complied

No violations recorded for this inspection.

Dec 15, 2025

Routine - Food

Warning Issued

High Priority: 1Intermediate: 1Basic: 1Total: 3

50-17-3

Detail 24251067

High Priority - Operating with an expired Division of Hotels and Restaurants license. License expired December 1, 2025. Advised operator to renew license. Warning

02C-02-5

Detail 24251069

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. At reach in cooler, shrimp cerviche per operator prepared the day before and held over 24 hours without date marking. Advised operator of proper date marking.

14-69-4

Detail 24251068

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. At front counter ice cream chest with popsicles, heavy ice buildup.

Apr 2, 2025

Routine - Food

Inspection Completed - No Further Action

Basic: 1Total: 1

08B-17-4

Detail 23679837

Basic - Unwashed fruits/vegetables stored with ready-to-eat food. At glass door reach in cooler, Unwashed pineapple stored over cut melon. Advised operator of proper storage. Operator stored correctly. Corrected On-Site

Oct 18, 2023

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Intermediate: 1Total: 2

08A-05-6

Detail 22376682

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed Raw shell eggs over fresh mango in tall stainless reach in cooler. Operator stored properly.

03D-15-4

Detail 22376683

Intermediate - Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. cut lettuce (50F - Cooling) at 3:15 since 11:30 - 50F 3:30 Observed on counter in ice bath. At current rate of cooling product will not reach 41F within 4 hours. Operator placed in reach in cooler. Corrective Action Taken

Aug 3, 2022

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Basic: 3Total: 4

41-07-4

Detail 21246970

High Priority - Container of medicine improperly stored. At reach in cooler near bathroom medication stored above cut fruits- operator removed medication.

22-20-5

Detail 21246967

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. By three compartment sink.

50-09-4

Detail 21246969

Basic - Current Hotel and Restaurant license not displayed.

21-12-4

Detail 21246968

Basic - Wet wiping cloth at reach in freezer by handwash sink not stored in sanitizing solution between uses. Operator removed. Corrected On-Site

Apr 4, 2022

Routine - Food

Inspection Completed - No Further Action

Intermediate: 1Basic: 1Total: 2

41-17-4

Detail 20978706

Intermediate - Spray bottle containing toxic substance not labeled. Cleaner/spray bottle/corrective action taken/operator labeled chemical. Corrected On-Site

02D-01-5

Detail 20978707

Basic - Working containers of food removed from original container not identified by common name. Sugar/storage area.