Sep 8, 2021
Routine - Food
Inspection Completed - No Further Action
Basic: 5Total: 5
14-09-4
Basic - Cutting board has cut marks and is no longer cleanable.
50-03-4
Basic - Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle. Repeat Violation
22-08-4
Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed grill, stove, deep fryers, all preparation shelves, all reach in coolers/shelves has accumulation of grease.
36-73-4
Basic - MFDV floor soiled/has accumulation of debris.
23-03-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed exterior of grill, stove, deep fryers, all reach in coolers has accumulation of grease.