JIMMY JOHNS

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed all throughout AC return dusted/soiled over storage area. Repeat Violation

Basic - Covered waste receptacle not provided in women's bathroom.

Basic - Employee drinking from an unenclosed beverage container in a food preparation/clean dishware area and the container does not have a dispensing mechanism to prevent hand contact with lip contact area of drink container.

Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed walk-in cooler rear wall rusted.

Basic - Wet mop not stored in a manner to allow the mop to dry. Repeat Violation

High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Observed employee engaged in food preparation not washing hands prior to changing gloves.

Intermediate - Food thermometer(s) not calibrated according to manufacturer's specifications. Observed probe thermometer use for food handling safety not calibrated. Performed thermometer calibration in ice bath with staff, thermometer tested at 32°F. Corrected On-Site

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed soda dispenser nozzles soiled with a substance like mold.

Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed an employee (Emma) engaged in food preparation with no proof of food handling certification.

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed AC return soiled over walking Cooler area and dry storage.

Basic - Covered waste receptacle not provided in women's bathroom. Repeat Violation

Basic - Employee personal items stored in or above a food preparation area, food, clean equipment and utensils, or single-service items. Observed personal car keys and cell phone on table use for food dispensing and preparation at front counter.

Basic - Inside/outside of dumpster not clean. Observed accumulation of leaves inside dumpster area.

Basic - Open dumpster lid.

Basic - Wet mop not stored in a manner to allow the mop to dry.

High Priority - - From initial inspection : High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed at mop sink. Warning - From follow-up inspection 2024-03-18: Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed splitter added. Time Extended

Basic - - From initial inspection : Basic - Covered waste receptacle not provided in women's bathroom. Repeat Violation Warning - From follow-up inspection 2024-03-18: Covered waste receptacle not provided in women's bathroom. Time Extended

High Priority - Food contaminated by employees/consumers and operator continued to serve food. See stop sale. Observed employee water bottle stored in ice used for customer drinks.

High Priority - Food stored in ice used for drinks. See stop sale. Observed employee water bottle stored in ice used for drinks. Manager emptied ice machine Corrected On-Site

Basic - Covered waste receptacle not provided in women's bathroom.

Basic - No Heimlich maneuver/choking sign posted.

Basic - - From initial inspection : Basic - Cutting board has cut marks and is no longer cleanable. Observed white cutting board on storage shelf heavily grooved Warning - From follow-up inspection 2021-10-08: Observed white cutting board on storage shelf heavily grooved Time Extended

Basic - - From initial inspection : Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed in walk in freezer Repeat Violation Warning - From follow-up inspection 2021-10-08: Observed in walk in freezer Time Extended