Jan 6, 2024
Routine - Food
Inspection Completed - No Further Action
Intermediate: 2Basic: 1Total: 3
11-27-4
Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided cleaning instructions hand out to operator Corrected On-Site
05-08-4
Intermediate - No probe thermometer provided to measure temperature of food products.
51-13-4
Basic - No Heimlich maneuver/choking sign posted. Provided poster to operator. Corrected On-Site