Feb 7, 2026
Routine - Food
Warning Issued
12A-07-5
High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee changed task , charged customer, when to food preparation without changing gloves or hand washing. Coached employee on proper hand washing and glove use, employee washed hands and changed gloves. Corrected On-Site Warning
53A-01-7
Intermediate - Manager or person in charge lacking proof of food manager certification. Observed for Ernesto Monteagudo. Warning
16-37-1
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no chlorine test strips available.. Warning
31B-03-4
Intermediate - No soap provided at handwash sink. Operator provided soap. Corrected On-Site Warning
50-03-4
Basic - Hotel and Restaurant license decal not displayed on mobile food dispensing vehicle. Warning
10-17-4
Basic - In-use knife/knives stored in cracks between pieces of equipment. Observed between wall and hand sink clean knives. Operator stored knife's properly. Corrected On-Site Warning