Dec 28, 2021
Routine - Food
Call Back - Admin. complaint recommended
50-17-2
High Priority - - From initial inspection : High Priority - Operating with an expired Division of Hotels and Restaurants license. - From follow-up inspection 2021-12-28: High Priority - Operating with an expired Division of Hotels and Restaurants license. Admin Complaint
23-03-4
Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gasket soiled. - From follow-up inspection 2021-12-28: Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gasket soiled. Time Extended
Oct 20, 2021
Routine - Food
Warning Issued
50-17-2
High Priority - Operating with an expired Division of Hotels and Restaurants license.
53A-03-7
Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Observed Jorge Casado 12-03-15 National Registry.
31A-09-4
Intermediate - Handwash sink not accessible for employee use at all times.
53B-01-5
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
31B-03-4
Intermediate - No soap provided at handwash sink.
36-34-5
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.
36-73-4
Basic - Floor soiled/has accumulation of debris. Observed soiled floor under frozen yogurt machines.
08B-38-4
Basic - Food stored on floor. Observed case of water stored on floor in kitchen.
23-03-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed reach in cooler gasket soiled.
25-05-4
Basic - Single-service articles improperly stored. Observed single service ice cream cups stored on floor in hall way.
42-01-4
Basic - Wet mop not stored in a manner to allow the mop to dry.