SMOKE'D

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Observed raw chicken above cooked caramelized onions in the walk in cooler . Manager inverted the food storage order immediately. Corrected On-Site

Basic - Current Hotel and Restaurant license not displayed.

Basic - Floor soiled/has accumulation of debris. Observed some debris behind equipments.

Basic - No handwashing sign provided at a hand sink used by food employees. Missing hand wash sign at the hand sink station located at the back prep area.

Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed porous ceiling tiles with water damage on them. Tiles need to be replaced . Repeat Violation

Basic - Food not stored at least 6 inches off of the floor. Observed Tahini plastic container on the kitchen floor. Employee placed it 6 inches off of the floor. Corrected On-Site

Basic - Wet mop not stored in a manner to allow the mop to dry. Employee inverted it. Corrected On-Site

Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed water damage on ceiling tiles.

Basic - Dead roaches on premises. Observed 2 dead roaches on the floor at the front area. Person in charge cleaned the area. Corrected On-Site

Basic - Floor area(s) covered with standing water. Storage area for banquets with accumulation of standing water.

Basic - Outer openings of establishment cannot be properly sealed when not in operation. Observed a hole on the back door because one of the lock is missing.

Basic - - From initial inspection : Basic - Light not functioning. Observed inside the hood system. - From follow-up inspection 2022-06-30: Time Extended