North Miami Beach, Miami-Dade County

JERUSALEM KOSHER PIZZA

761 NE 167 ST, North Miami Beach, FL 331622404

FoodSeating
Latest violations
8
3 Intermediate
Aug 13, 2025
City
North Miami Beach
County
Miami-Dade
Status
Current / Active
Inspections
11

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Aug 13, 2025

Routine - Food

Inspection Completed - No Further Action

Intermediate: 3Basic: 5Total: 8

22-02-4

Detail 23953820

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed black and yellow containers soiled by the dough reach in cooler.

31B-02-4

Detail 23953824

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. In the kitchen. Repeat Violation

05-08-4

Detail 23953822

Intermediate - No probe thermometer provided to measure temperature of food products. Repeat Violation

36-34-5

Detail 23953817

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles stained by pizza oven. Repeat Violation

14-11-5

Detail 23953823

Basic - Equipment in poor repair. Observed reach in cooler gaskets torn.

31B-04-4

Detail 23953819

Basic - No handwashing sign provided at a hand sink used by food employees. In the kitchen. Repeat Violation

14-17-4

Detail 23953818

Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface.

36-27-5

Detail 23953821

Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed walls by seasonings soiled.

Mar 18, 2025

Routine - Food

Inspection Completed - No Further Action

Intermediate: 2Basic: 3Total: 5

31B-02-4

Detail 23638708

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. By warewashing station.

05-08-4

Detail 23638706

Intermediate - No probe thermometer provided to measure temperature of food products.

36-34-5

Detail 23638707

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles stained by pizza station.

31B-04-4

Detail 23638705

Basic - No handwashing sign provided at a hand sink used by food employees. At warewashing station.

23-03-4

Detail 23638709

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed flip top reach in cooler gaskets soiled.

Dec 16, 2024

Routine - Food

Call Back - Complied

Basic: 1Total: 1

36-37-5

Detail 23425621

Basic - - From initial inspection : Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Throughout the establishment. Warning - From follow-up inspection 2024-08-27: Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Throughout the establishment. Time Extended - From follow-up inspection 2024-10-28: Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Throughout the establishment. Time Extended - From follow-up inspection 2024-12-03: Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Throughout the kitchen and ware washing area. Time Extended - From follow-up inspection 2024-12-16: Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing Time Extended

Dec 3, 2024

Routine - Food

Call Back - Extension given, pending

Intermediate: 1Basic: 2Total: 3

51-16-7

Detail 23391612

Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed a 3 compartment sink with no handwashing sink around and no drain boards. A grease fryer, 3 reach in freezers and dough machine. A salad station at the front counter with a flip top reach in cooler and prep table with reach in cooler and a pizza oven at the front counter with 1 handwashing sink. An ice machine by the lobby. Warning - From follow-up inspection 2024-08-27: Observed a 3 compartment sink with no handwashing sink around and no drain boards. A grease fryer, 3 reach in freezers and dough machine. A salad station at the front counter with a flip top reach in cooler and prep table with reach in cooler and a pizza oven at the front counter with 1 handwashing sink. An ice machine by the lobby. Time Extended - From follow-up inspection 2024-10-28: Operator is in contact with a plan reviewer. Time Extended - From follow-up inspection 2024-12-03: At the time of the callback inspection called plan reviewer, finishing up looking over the plans. Time Extended

36-37-5

Detail 23391611

Basic - - From initial inspection : Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Throughout the establishment. Warning - From follow-up inspection 2024-08-27: Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Throughout the establishment. Time Extended - From follow-up inspection 2024-10-28: Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Throughout the establishment. Time Extended - From follow-up inspection 2024-12-03: Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Throughout the kitchen and ware washing area. Time Extended

36-34-5

Detail 23391610

Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed multiple ceiling tile by the pizza station with heavy grease. Warning - From follow-up inspection 2024-08-27: Observed multiple ceiling tile by the pizza station with heavy grease. Time Extended - From follow-up inspection 2024-10-28: Observed multiple ceiling tile by the pizza station with heavy grease. Time Extended - From follow-up inspection 2024-12-03: Observed multiple ceiling tile by the pizza station with heavy grease. Time Extended

Oct 28, 2024

Routine - Food

Call Back - Extension given, pending

Intermediate: 1Basic: 4Total: 5

51-16-7

Detail 23314843

Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed a 3 compartment sink with no handwashing sink around and no drain boards. A grease fryer, 3 reach in freezers and dough machine. A salad station at the front counter with a flip top reach in cooler and prep table with reach in cooler and a pizza oven at the front counter with 1 handwashing sink. An ice machine by the lobby. Warning - From follow-up inspection 2024-08-27: Observed a 3 compartment sink with no handwashing sink around and no drain boards. A grease fryer, 3 reach in freezers and dough machine. A salad station at the front counter with a flip top reach in cooler and prep table with reach in cooler and a pizza oven at the front counter with 1 handwashing sink. An ice machine by the lobby. Time Extended - From follow-up inspection 2024-10-28: Operator is in contact with a plan reviewer. Time Extended

36-37-5

Detail 23314839

Basic - - From initial inspection : Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Throughout the establishment. Warning - From follow-up inspection 2024-08-27: Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Throughout the establishment. Time Extended - From follow-up inspection 2024-10-28: Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Throughout the establishment. Time Extended

36-36-4

Detail 23314841

Basic - - From initial inspection : Basic - Ceiling tile missing. By the pizza station. Warning - From follow-up inspection 2024-08-27: Ceiling tile missing. By the pizza station. Time Extended - From follow-up inspection 2024-10-28: Ceiling tile missing. By the pizza station. Time Extended

36-34-5

Detail 23314842

Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed multiple ceiling tile by the pizza station with heavy grease. Warning - From follow-up inspection 2024-08-27: Observed multiple ceiling tile by the pizza station with heavy grease. Time Extended - From follow-up inspection 2024-10-28: Observed multiple ceiling tile by the pizza station with heavy grease. Time Extended

14-73-4

Detail 23314840

Basic - - From initial inspection : Basic - No container installed for catching grease from hood drip tray. Warning - From follow-up inspection 2024-08-27: No container installed for catching grease from hood drip tray. Time Extended - From follow-up inspection 2024-10-28: No container installed for catching grease from hood drip tray. Time Extended

Aug 27, 2024

Routine - Food

Call Back - Extension given, pending

Intermediate: 3Basic: 7Total: 10

12A-03-4

Detail 23101183

Intermediate - - From initial inspection : Intermediate - Employee washed hands in a sink other than an approved handwash sink. Observed employees washing their hands in the 3 compartment sink. Warning - From follow-up inspection 2024-08-27: Observed employees washing their hands in the 3 compartment sink. Time Extended

31A-07-4

Detail 23101188

Intermediate - - From initial inspection : Intermediate - Handwash sink missing in warewashing or food preparation area. Observed no handwashing sink next to the warewashing area. Warning - From follow-up inspection 2024-08-27: Observed no handwashing sink next to the warewashing area. Time Extended

51-16-7

Detail 23101186

Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed a 3 compartment sink with no handwashing sink around and no drain boards. A grease fryer, 3 reach in freezers and dough machine. A salad station at the front counter with a flip top reach in cooler and prep table with reach in cooler and a pizza oven at the front counter with 1 handwashing sink. An ice machine by the lobby. Warning - From follow-up inspection 2024-08-27: Observed a 3 compartment sink with no handwashing sink around and no drain boards. A grease fryer, 3 reach in freezers and dough machine. A salad station at the front counter with a flip top reach in cooler and prep table with reach in cooler and a pizza oven at the front counter with 1 handwashing sink. An ice machine by the lobby. Time Extended

36-37-5

Detail 23101189

Basic - - From initial inspection : Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Throughout the establishment. Warning - From follow-up inspection 2024-08-27: Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Throughout the establishment. Time Extended

36-36-4

Detail 23101192

Basic - - From initial inspection : Basic - Ceiling tile missing. By the pizza station. Warning - From follow-up inspection 2024-08-27: Ceiling tile missing. By the pizza station. Time Extended

36-34-5

Detail 23101184

Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed multiple ceiling tile by the pizza station with heavy grease. Warning - From follow-up inspection 2024-08-27: Observed multiple ceiling tile by the pizza station with heavy grease. Time Extended

36-17-5

Detail 23101187

Basic - - From initial inspection : Basic - Floor tiles missing and/or in disrepair. Throughout the kitchen. Warning - From follow-up inspection 2024-08-27: Floor tiles missing and/or in disrepair. Throughout the kitchen. Time Extended

14-73-4

Detail 23101191

Basic - - From initial inspection : Basic - No container installed for catching grease from hood drip tray. Warning - From follow-up inspection 2024-08-27: No container installed for catching grease from hood drip tray. Time Extended

16-04-4

Detail 23101190

Basic - - From initial inspection : Basic - No drainboards or equivalent provided for soiled items and/or air drying cleaned items. Observed no drain boards on top of the 3 compartment sink. Warning - From follow-up inspection 2024-08-27: Observed no drain boards on top of the 3 compartment sink. Time Extended

36-27-5

Detail 23101185

Basic - - From initial inspection : Basic - Wall soiled with accumulated grease, food debris, and/or dust. Throughout the kitchen. Warning - From follow-up inspection 2024-08-27: Wall soiled with accumulated grease, food debris, and/or dust. Throughout the kitchen. Time Extended

Aug 20, 2024

Routine - Food

Warning Issued

High Priority: 3Intermediate: 6Basic: 15Total: 24

12A-16-4

Detail 23080629

High Priority - Employee began working with food, handling clean equipment or utensils, or touching unwrapped single-service items without first washing hands. Observed employee come from outside to work, place on gloves and started engaging in food preparation. Educated employee how to wash hands properly. Warning

03A-02-5

Detail 23080621

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed dice tomatoes (65F - Cold Holding); cut lettuce (59F - Cold Holding) placed on the line 30 minutes before inspection. Operator placed items under ice. Corrective Action Taken Warning

03B-01-6

Detail 23080639

High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. Observed cheese pizza (86F - Hot Holding); vegetables pizza (88F - Hot Holding) stored in the front counter for less than 30 minutes, as per operator. Operator reheated cheese pizza (179F - Reheating); vegetables pizza (182F - Reheating). Corrected On-Site Warning

12A-03-4

Detail 23080628

Intermediate - Employee washed hands in a sink other than an approved handwash sink. Observed employees washing their hands in the 3 compartment sink. Warning

53A-03-7

Detail 23080640

Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning

31A-07-4

Detail 23080619

Intermediate - Handwash sink missing in warewashing or food preparation area. Observed no handwashing sink next to the warewashing area. Warning

51-16-7

Detail 23080638

Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. The direct link to the Plan Review page is https://www2.myfloridalicense.com/hotels-restaurants/licensing/plan-review/. Observed a 3 compartment sink with no handwashing sink around and no drain boards. A grease fryer, 3 reach in freezers and dough machine. A salad station at the front counter with a flip top reach in cooler and prep table with reach in cooler and a pizza oven at the front counter with 1 handwashing sink. An ice machine by the lobby. Warning

53B-02-5

Detail 23080618

Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed Christian hired 8 months ago, Enes hired and Marlon hired 6 months ago with no employee training. Warning

27-16-4

Detail 23080626

Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed no hot water in the front counter handwashing sink. Warning

14-01-5

Detail 23080632

Basic - Bowl or other container with no handle used to dispense food. Observed bowl with no handle being used to dispense flour and sugar. Repeat Violation Warning

23-24-4

Detail 23080631

Basic - Buildup of food debris/soil residue on equipment door handles. Observed stand up reach in freezer with door handles soiled. Warning

36-37-5

Detail 23080633

Basic - Ceiling not smooth, nonabsorbent and easily cleanable in food preparation, food storage, or warewashing areas. Throughout the establishment. Warning

36-36-4

Detail 23080634

Basic - Ceiling tile missing. By the pizza station. Warning

36-34-5

Detail 23080635

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed multiple ceiling tile by the pizza station with heavy grease. Warning

36-17-5

Detail 23080623

Basic - Floor tiles missing and/or in disrepair. Throughout the kitchen. Warning

22-08-4

Detail 23080625

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Warning

14-73-4

Detail 23080620

Basic - No container installed for catching grease from hood drip tray. Warning

16-04-4

Detail 23080630

Basic - No drainboards or equivalent provided for soiled items and/or air drying cleaned items. Observed no drain boards on top of the 3 compartment sink. Warning

23-03-4

Detail 23080624

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed exterior of microwave soiled. Warning

22-16-4

Detail 23080622

Basic - Reach-in freezer interior have accumulation of soil residues. Warning

25-05-4

Detail 23080636

Basic - Single-service articles improperly stored. Observed pizza boxes stored on the floor by the bathrooms. Warning

36-27-5

Detail 23080617

Basic - Wall soiled with accumulated grease, food debris, and/or dust. Throughout the kitchen. Warning

29-11-4

Detail 23080637

Basic - Water leaking from pipe and/or faucet/handle. Observed handwashing sink with pipes leaking in the front counter. Warning

02D-01-5

Detail 23080627

Basic - Working containers of food removed from original container not identified by common name. Observed sugar and flour with no name on the containers. Warning

Feb 9, 2024

Routine - Food

Administrative complaint recommended

High Priority: 2Intermediate: 4Basic: 6Total: 12

50-17-3

Detail 22633160

High Priority - Operating with an expired Division of Hotels and Restaurants license. As of 10/1/23. Admin Complaint

41-10-4

Detail 22633159

High Priority - Toxic substance/chemical improperly stored. Observed can of wd40 stored on prep shelf next to food and kitchen equipment. Manager discarded. Corrected On-Site Warning

11-27-4

Detail 22633162

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Discussed and emailed form to operator. Corrective Action Taken Warning

53A-01-7

Detail 22633163

Intermediate - Manager or person in charge lacking proof of food manager certification. Warning

11-26-1

Detail 22633161

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Discussed and emailed form to operator. Corrective Action Taken Warning

31B-03-4

Detail 22633165

Intermediate - No soap provided at handwash sink. Chef added. Corrected On-Site Warning

14-01-5

Detail 22633157

Basic - Bowl or other container with no handle used to dispense food. Observed bowl with no handle being used to dispense flour and sugar. Manager discarded bowl. Corrected On-Site Warning

14-11-5

Detail 22633164

Basic - Equipment in poor repair. Observed reach in cooler gaskets torn. Warning

14-73-4

Detail 22633166

Basic - No container installed for catching grease from hood drip tray. Warning

23-03-4

Detail 22633168

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed grease buildup on microwave and oven. Located in kitchen area. Warning

22-16-4

Detail 22633167

Basic - Reach-in cooler and freezer interior has accumulation of soil residues. Warning

25-05-4

Detail 22633158

Basic - Single-service articles improperly stored. Observed cases of pizza boxes being stored on floor in dry storage area. Manager moved to shelf. Corrected On-Site Warning

Jul 12, 2022

Routine - Food

Inspection Completed - No Further Action

Intermediate: 1Basic: 6Total: 7

22-02-4

Detail 21184024

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed cutting board are stained.

36-32-5

Detail 21184020

Basic - Ceiling/ceiling tile shows damage or is in disrepair. Repeat Violation

36-34-5

Detail 21184023

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.

13-04-4

Detail 21184021

Basic - Employee with no beard guard/restraint while engaging in food preparation. Employee put on beard guard. Corrected On-Site

13-03-4

Detail 21184019

Basic - Employee with no hair restraint while engaging in food preparation. Employee put on hair restraints. Corrected On-Site

36-73-4

Detail 21184022

Basic - Floor soiled/has accumulation of debris. Observed accumulation of grease and dust under cooking equipments, and on the kitchen floor. Repeat Violation

23-03-4

Detail 21184025

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed exterior of pizza oven, shelves under preparation tables, exterior of reach in cooler has dust.

Dec 27, 2021

Routine - Food

Inspection Completed - No Further Action

Basic: 4Total: 4

36-32-5

Detail 20748436

Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed by back kitchen door entrance.

36-73-4

Detail 20748434

Basic - Floor soiled/has accumulation of debris. Observed grease under cook line.

23-03-4

Detail 20748437

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed exterior of pizza oven, and reach in cooler has accumulation of old food debris.

36-27-5

Detail 20748435

Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed by pizza oven and back prep area.

Oct 14, 2021

Routine - Food

Inspection Completed - No Further Action

Intermediate: 1Basic: 2Total: 3

22-02-4

Detail 20589147

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed cutting board has cut marks.

23-24-4

Detail 20589145

Basic - Exterior of mixer and oven is soiled. Time Extension. Buildup of food debris/soil residue on equipment door handles. Employee cleaned handles. Corrected On-Site

22-16-4

Detail 20589146

Basic - Front counter each-in cooler interior/shelves have accumulation of soil residues.