Aug 13, 2025
Routine - Food
Inspection Completed - No Further Action
22-02-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed black and yellow containers soiled by the dough reach in cooler.
31B-02-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. In the kitchen. Repeat Violation
05-08-4
Intermediate - No probe thermometer provided to measure temperature of food products. Repeat Violation
36-34-5
Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling tiles stained by pizza oven. Repeat Violation
14-11-5
Basic - Equipment in poor repair. Observed reach in cooler gaskets torn.
31B-04-4
Basic - No handwashing sign provided at a hand sink used by food employees. In the kitchen. Repeat Violation
14-17-4
Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface.
36-27-5
Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed walls by seasonings soiled.