DOMINOS PIZZA #3812

High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Observed Triple Sink (Quaternary 100ppm). Employee discarded the solution and filled with new solution, retest Triple Sink (Quaternary 200ppm) Corrected On-Site Warning

High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed chicken wings (59F - Cold Holding); cooked pasta (50F - Cold Holding); crumbled beef (53F - Cold Holding); tater tots (53F - Cold Holding) inside pizza station reach in cooler. As per employee for more than 4 hrs. Employee discarded the products. Corrected On-Site Warning

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed chicken wings (59F - Cold Holding); cooked pasta (50F - Cold Holding); crumbled beef (53F - Cold Holding); tater tots (53F - Cold Holding) inside pizza station reach in cooler. As per employee for more than 4 hrs. Employee discarded the products. Corrected On-Site Warning

Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Observed hot water shut off at employee handwash sink next to triple sink. Employee turned on hot water. Corrected On-Site Warning

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided manager with form to print. Corrective Action Taken Warning

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed employees Cristofher Martinez Perez, Keiler Romo and Carlos Valle hired more than 60 days with no food handler certification. Warning

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided manager with form. Manager reviewed and signed with employees during inspection. Corrected On-Site Warning

Basic - Current Hotel and Restaurant license not displayed. Warning

Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed in container of cornmeal. Warning

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed exterior of oven dusty. Warning

Basic - Objectionable odors in bathroom or other areas of the establishment. Observed smell at back storage area. Warning

Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Observed used bottle of Gatorade stored in walk in cooler. Warning

Basic - Water leaking from pipe and/or faucet/handle. Observed at hand sink at rear ok kitchen. Warning

Basic - Wet mop not stored in a manner to allow the mop to dry. Warning

Basic - Working containers of food removed from original container not identified by common name. Observed container of corn meal not labeled at Oreo area. Warning

Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed no proof of training for Gustavo, Carlos and Christen. Employees have been working more than 60 days Warning

Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Observed in employee bathroom. Repeat Violation Warning

Basic - Equipment and utensils not properly air-dried - wet nesting. Observed in plastic containers stored on top of 3 compartment sink. Warning

Basic - Exterior door has a gap at the threshold that opens to the outside. Observed in back door. Repeat Violation Warning

Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Observed scoop inside of cornmeal container under pizza table. Employee rearranged properly during inspection. Corrected On-Site Repeat Violation Warning

Basic - Water leaking from pipe and/or faucet/handle. Observed a water leaking from ceiling in back area of the establishment. As per operator leaking comes from AC unit.