CHARLEY'S PHILLY STEAKS

Intermediate - - From initial inspection : Intermediate - Handwash sink not accessible for employee use at all times. Observed handwashing sink unit next to 3 compartment sink blocked by food cart. - From follow-up inspection 2026-05-11: At time of callback inspection observed handwashing sink blocked. Customer Time Extended

Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Repeat Violation - From follow-up inspection 2026-05-11: At time of callback inspection observed Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Time Extended

Basic - - From initial inspection : Basic - Cutting board has cut marks and is no longer cleanable. - From follow-up inspection 2026-05-11: At the of callback inspection observed Cutting board has cut marks and is no longer cleanable. Time Extended

High Priority - - From initial inspection : High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Warning - From follow-up inspection 2025-08-25: At time of callback inspection observed observed Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Time Extended

Basic - - From initial inspection : Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed some auxiliary over the walk-in freezer entrance. Warning - From follow-up inspection 2025-08-25: At time of callback inspection Observed some auxiliary over the walk-in freezer entrance. Time Extended

Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed soiled AC returns over ware washing area. Warning - From follow-up inspection 2025-08-25: At time of callback inspection Observed soiled AC returns over ware washing area. Time Extended

High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.

Basic - Ceiling tile missing. Observed at rear over walk-in freezer entrance. Repeat Violation

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed spiked knifes soiled/dusted AC vents and returns at kitchen/ware washing area. Repeat Violation

Basic - Ice scoop handle in contact with ice. Observed at front counter soda dispenser. Manager placed scoop handle first. Corrected On-Site

Basic - Working containers of food removed from original container not identified by common name. Observed several salsa containers at front counter not labeled.

High Priority - Cooked/heated time/temperature control for safety food not cooled from 135 degrees Fahrenheit to 41 degrees Fahrenheit within 6 hours. Observed precooked chicken wings (as per manager prepared last night) (46F - Cooling) at reach in cooler unit next to deep fryer machine. Coached staff on proper cooling methods and provided educational material on cooling. Corrective Action Taken

High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed precooked chicken wings (as per manager prepared last night) (46F - Cooling) at reach in cooler unit next to deep fryer machine.

Intermediate - Food being cooled by nonapproved method as evidenced by inadequate rate of cooling during time of inspection. Observed employee storing recently fried chicken wing in a cover container not allowing for proper cooling time. Employee was coached on proper cooling methods. Corrective Action Taken

Intermediate - No probe thermometer provided to measure temperature of food products. Observed not probe thermometer available to ensure food safety.

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Observed a black substance like mold at ice machine/bin.

Basic - Ceiling tile missing. Observed missing ceiling tile over reach in cooler/freezer area, also over office entrance.

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed soiled/dusted AC vents at preparation area.

High Priority - Raw animal foods not properly separated from each other in holding unit based upon minimum required cooking temperature. Observed raw chicken behind raw beef at RIC. Manager relocated the products. Corrected On-Site

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed at RIC front counter sliced provolone (49F - Cold Holding); sliced Swiss cheese (51F - Cold Holding). As per manager for less than one hour. Manager was instructed to switch products with products from WIC. Corrective Action Taken Repeat Violation

High Priority - Toxic substance/chemical improperly stored. Observed sanitizer bucket stored next to SS items at front counter. Manager moved the sanitizer bucket. Corrected On-Site

High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed MOP sink with splitter not vacuum breaker.

Intermediate - Employee washed hands in a sink other than an approved handwash sink. Observed employee wash hand at 3CS. Manager was made aware of the situation. Corrective Action Taken

Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Observed employee Rafael Seminario hired 4 months ago, Clara hired two and half years ago and without employee training certificate.

Basic - Carbon dioxide/helium tanks not adequately secured. Staff secured tanks. Corrected On-Site

Basic - Ice buildup in walk-in freezer. Observed ice buildup up on curtains at WIF. Repeat Violation

Basic - Ice scoop handle in contact with ice. Observed at front counter ice chests. Manager removed handle from lice. Corrected On-Site Repeat Violation

Basic - Single-service articles stored next to handwash/food preparation sink exposed to splash. Observed SS cups next to HWS at from counter. Manager removed the SS items. Corrected On-Site

Basic - Unwrapped single-service utensils not presented so that only the handles are touched. Observed SS knifes at front counter at customer reach with handle not presented first. Manager was instructed to removed SS and placed it correctly. Corrective Action Taken

Basic - - From initial inspection : Observed: Ceiling tile missing. Observed ceiling tile missing above walk in cooler. Priority: Basic - From follow-up inspection 2024-03-13: Observed ceiling tile missing above walk in cooler. Time Extended

Basic - - From initial inspection : Observed: Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling vents soiled throughout the kitchen. Priority: Basic - From follow-up inspection 2024-03-13: Observed ceiling vents soiled throughout the kitchen. Time Extended

Basic - - From initial inspection : Observed: Equipment and utensils not properly air-dried - wet nesting. Observed container with wet nesting by the employee break area next to walk in freezer. Priority: Basic - From follow-up inspection 2024-03-13: Observed container with wet nesting by the employee break area next to walk in freezer. Time Extended

Basic - - From initial inspection : Observed: Floor area(s) covered with standing water. Obseved standing water at walk in cooler. Priority: Basic - From follow-up inspection 2024-03-13: Obseved standing water at walk in cooler. Time Extended

Basic - - From initial inspection : Observed: Floor soiled/has accumulation of debris. Obseved Floor soiled at front counter preparation area. Priority: Basic - From follow-up inspection 2024-03-13: Obseved Floor soiled at front counter preparation area. Time Extended

Basic - - From initial inspection : Observed: Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup at walk in freezer. Priority: Basic - From follow-up inspection 2024-03-13: Observed ice buildup at walk in freezer. Time Extended

Basic - - From initial inspection : Observed: Walk-in cooler/freezer shelves with rust that has pitted the surface. Observed shelves at walk in cooler rusted. Priority: Basic - From follow-up inspection 2024-03-13: Observed shelves at walk in cooler rusted. Time Extended

Basic - - From initial inspection : Observed: Water leaking from pipe and/or faucet/handle. Observed at employees station. Priority: Basic - From follow-up inspection 2024-03-13: Water leaking from pipe and/or faucet/handle. Observed at employees station. Time Extended

Basic - - From initial inspection : Observed: Wet mop not stored in a manner to allow the mop to dry. Priority: Basic - From follow-up inspection 2024-03-13: Wet mop not stored in a manner to allow the mop to dry. Time Extended

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed at handsink in back area. Employee refilled paper dispenser Corrected On-Site

Basic - Ceiling/ceiling tile shows damage or is in disrepair. Observed tiles above walk in freezer damaged

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

Intermediate - Paper towel dispenser at handwash sink not working/unable to dispense paper towels. Observed at hand wash sink next to triple sink

Basic - Carbon dioxide/helium tanks not adequately secured. Observed tank next to ice machine not secured Corrected On-Site Repeat Violation

Basic - Single-service articles improperly stored. Observed to go containers and single service item boxes stored on floor of dry storage

Intermediate - - From initial inspection : Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning - From follow-up inspection 2021-10-08: Required employee training expired for all employees. Admin Complaint

Basic - - From initial inspection : Basic - Carbon dioxide/helium tanks not adequately secured. Corrected On-Site Warning - From follow-up inspection 2021-10-08: Carbon dioxide/helium tanks not adequately secured. Time Extended