Jul 25, 2024
Food-Licensing Inspection
Inspection Completed - No Further Action
22-02-4
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed cutting board soiled.
31B-02-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.
31B-03-4
Intermediate - No soap provided at handwash sink.
41-17-4
Intermediate - Spray bottle containing toxic substance not labeled. Observed spray bottle with degreaser not labeled.
29-08-4
Basic - Plumbing system in disrepair. Observed the faucet of cold water at three compartment sink in disrepair.
25-06-4
Basic - Single-service articles not stored inverted or protected from contamination.
36-50-4
Basic - Unclean building components, attachments or fixtures. Observed hood filter soiled with accumulation of grease.
36-27-5
Basic - Wall soiled with accumulated grease, food debris, and/or dust behind the fryers.