Aug 4, 2021
Routine - Food
Inspection Completed - No Further Action
Intermediate: 1Basic: 4Total: 5
31B-02-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink.
23-24-4
Basic - Buildup of food debris/soil residue on equipment door handles. Filters.
24-05-4
Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Pots.
10-20-4
Basic - In-use tongs stored on equipment door handle between uses.
36-10-4
Basic - Worn, torn and/or soiled floors/carpeting.