Westchester, Miami-Dade County

KETOHERMAS CORP

10546 SW 8 ST, Westchester, FL 33174

FoodMobile MFDV

Latest violations

No violations

Sep 5, 2024

City

Westchester

County

Miami-Dade

Status

Delinquent / Active

Inspections

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Sep 5, 2024

Routine - Food

Call Back - Complied

No violations recorded for this inspection.

Sep 4, 2024

Routine - Food

Warning Issued

High Priority: 2Total: 2

01B-02-5

Detail 23117846

High Priority - Stop Sale issued on time/temperature control for safety food due to temperature abuse. Observed Shredded cheese (54F - Cold Holding) Inside prep cooler, as per manager for more than 4 hrs. Manager segregated product. Corrective Action Taken Warning

03A-02-5

Detail 23117847

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed Shredded cheese (54F - Cold Holding) inside prep cooler, as per manager for more than 4 hrs. Manager segregated product. Also observed tres leches (49F - Cold Holding); cheese cake (50F - Cold Holding); Chicken alfredo pasta (50F - Cold Holding) I side reach in cooler. As per manager for less than 4 hrs. Manager stated that she was cleaning the unit. Warning

May 2, 2024

Routine - Food

Inspection Completed - No Further Action

Basic: 2Total: 2

36-34-5

Detail 22847528

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Observed ceiling vent dusty.

22-08-4

Detail 22847527

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Observed microwave interior soiled.

Jun 29, 2023

Routine - Food

Inspection Completed - No Further Action

Basic: 1Total: 1

23-03-4

Detail 22093145

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled reach in cooler gaskets.

Nov 9, 2022

Routine - Food

Inspection Completed - No Further Action

Intermediate: 3Total: 3

22-02-4

Detail 21563451

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed soiled cutting board on reach in cooler by counter.

31A-11-4

Detail 21563452

Intermediate - Handwash sink used for purposes other than handwashing. Observed plastic containers stored inside hand sink. Operator removed containers. Corrected On-Site

05-08-4

Detail 21563450

Intermediate - No probe thermometer provided to measure temperature of food products. Repeat Violation

Mar 9, 2022

Routine - Food

Inspection Completed - No Further Action

Intermediate: 3Basic: 1Total: 4

16-37-1

Detail 20917749

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Observed no Chlorine Test Kit.

05-08-4

Detail 20917747

Intermediate - No probe thermometer provided to measure temperature of food products.

02C-02-5

Detail 20917748

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed spinach soup not date marked inside reach in cooler in back of MFDV. As per Operator soup was cooked last Monday March 7th, 2022. Operator date marked soup. Corrected On-Site

14-05-4

Detail 20917750

Basic - Cardboard used to line food-contact shelves. Observed inside reach in cooler by counter. Operator removed it. Corrected On-Site

Oct 7, 2021

Routine - Food

Inspection Completed - No Further Action

Basic: 2Total: 2

50-04-4

Detail 20571820

Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.

05-09-4

Detail 20571821

Basic - No conspicuously located ambient air temperature thermometer in holding unit. Reach in cooler.