KEY WEST GOLF CLUB

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided to operator via email.

Intermediate - Spray bottle containing toxic substance not labeled. Observed near 3CS. Operator placed a label stating contents. Corrected On-Site

Basic - Carbon dioxide/helium tanks not adequately secured. Observed three tanks not secured at the handwashing sink in the kitchen area. Repeat Violation

Basic - Cove molding at floor/wall juncture broken/missing. Observed missing for handwashing sink and 3CS in the kitchen.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed soiled door gaskets of reach in cooler in kitchen.

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed cheese (46F - Cold Holding); ham (47F - Cold Holding) in open lid reaching cooler, for less than 4 hours as per operator. Operator placed under ice bags. Corrective Action Taken

Intermediate - Handwash sink used for purposes other than handwashing. Observed sponge and bottle of soap on hand sink located at the bar station. Operator removed it. Corrected On-Site

Intermediate - No probe thermometer provided to measure temperature of food products.

Basic - Carbon dioxide/helium tanks not adequately secured. Repeat Violation

Basic - No conspicuously located ambient air temperature thermometer in holding unit. Missing ambient thermometer in one reach in cooler location across the cook line.

Basic - Observed left faucet/handle in disrepair on hand sink located at the bar station.

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

Basic - Carbon dioxide/helium tanks not adequately secured. During the inspection employee secured CO2 tanks. Corrected On-Site

Basic - No Heimlich maneuver/choking sign posted.

Basic - Standing water in bottom of reach-in-cooler.

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Corrected On-Site

Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Front counter. Operator turned on the hot water. Water temperature 104F. Corrected On-Site

Basic - Carbon dioxide tanks not adequately secured located at the dry storage area. * Corrected On-Site Repeat Violation

Intermediate - - From initial inspection : Intermediate - No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. No handwash sink for employees at the bar area. Observed in this area a hot box unit with sausages, observed employee prepping hot dogs and alcohol beverages, observed employee scooping ice. Repeat Violation - From follow-up inspection 2022-08-02: No plan review submitted and approved - renovations were made or are in progress. Must submit plans and plan review application to DBPR H and R Plan Review office located at 2601 Blair Stone Rd., Tallahassee, FL 32399-1011. Plans must be submitted AND approved within 60 days. No handwash sink for employees at the bar area. Observed in this area a hot box unit with sausages, observed employee prepping hot dogs and alcohol beverages, observed employee scooping ice. At the time of the callback inspection observed in the bar area a hot dog machine with sausage inside, a white chest freezer, drink cooler, a 3 compartment sink, operator installed a hand washing sink next to the 3 compartment sink. Operator has not submitted plans yet. Admin Complaint

Basic - - From initial inspection : Basic - Ice buildup in reach-in freezer located at the bar area. - From follow-up inspection 2022-08-02: Time Extended