Fernandina Beach, Nassau County

OVERTIME BAR & GRILL

320 S 8 ST, Fernandina Beach, FL 32034

FoodSeating

Latest violations

1 High Priority

Sep 22, 2023

City

Fernandina Beach

County

Nassau

Status

Ownership Changed

Inspections

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Sep 22, 2023

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Basic: 2Total: 3

03A-02-5

Detail 22310449

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Cooked noddles 60f cooked cabbage 61f on Placed on ice. Advised that Pan be submerged in ice instead of pan place just on top of ice

36-36-4

Detail 22310448

Basic - Ceiling tile missing. Over cooler, work being conducted in ceiling

36-34-5

Detail 22310447

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Fan covers in walk in cooler Corrected On-Site

Apr 18, 2023

Routine - Food

Call Back - Complied

No violations recorded for this inspection.

Feb 17, 2023

Routine - Food

Warning Issued

High Priority: 1Intermediate: 2Total: 3

41-07-4

Detail 21792542

High Priority - Container of medicine improperly stored. Over cooler, moved Corrected On-Site

11-27-4

Detail 21792541

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed to operator

53B-01-5

Detail 21792543

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Oct 14, 2022

Routine - Food

Inspection Completed - No Further Action

Intermediate: 2Total: 2

22-02-4

Detail 21497070

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. white defector in ice machine lightly soiled

53B-02-5

Detail 21497069

Intermediate - No proof of required state approved employee training provided for employee hired more than 60 days ago. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Mar 4, 2022

Routine - Food

Inspection Completed - No Further Action

Basic: 1Total: 1

33-16-4

Detail 20908641

Basic - Open dumpster lid.

Jul 23, 2021

Routine - Food

Inspection Completed - No Further Action

Basic: 4Total: 4

14-71-4

Detail 20374329

Basic - Duct tape used to repair nonfood-contact surface. Lid for cooler in kitchen is just multiple strips of duct tape over foam

33-12-4

Detail 20374328

Basic - Dumpster rusted out on bottom.

33-16-4

Detail 20374330

Basic - Open dumpster lid.

12B-13-4

Detail 20374331

Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. In walk in cooler, moved Corrected On-Site