Sep 17, 2024
Complaint Partial
Inspection Completed - No Further Action
751 HWY 98 E, Destin, FL 32541
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Complaint Partial
Inspection Completed - No Further Action
Complaint Full
Inspection Completed - No Further Action
Basic - Ceiling/ceiling tile shows damage or is in disrepair. Dining room adjacent to front door.
Basic - Exterior door has a gap at the threshold that opens to the outside. Rear kitchen hallway door Repeat Violation
Basic - Ice buildup in walk-in freezer and line chest reach in freezer. Walk in freezer - Condenser and floor Line chest freezer- side walls Repeat Violation
Basic - Interior of line chest reach in freezer in disrepair/has exposed insulation on side wall top.
Basic - Standing water or very slow draining water in kitchen handwash sink.
Complaint Full
Inspection Completed - No Further Action
High Priority - Employee failed to wash hands before putting on gloves to initiate a task working with food. Employee observed changing gloves without washing hands after handling raw frozen beef patties and moving to the ready to eat station. Discussion conducted with employee reference hand washing requirements when changing tasks and putting on gloves.
High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Ice in rear ice machine observed to be contaminated with debris Manager advised during the inspection
Intermediate - Handwash sink not accessible for employee use at all times. Kitchen hand wash sink at first drive thru window blocked by cart Cleared during the inspection Corrected On-Site
Intermediate - Water with a temperature of at least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Kitchen hand wash sink adjacent to ice machine 77F after prolonged running
Basic - Exterior door has a gap at the threshold that opens to the outside. Rear kitchen door Repeat Violation
Basic - Hood filter missing from automatic fire suppression/exhaust system. Middle section of hood vent above Flame Grill
Basic - Ice buildup in walk-in freezer. Repeat Violation
Routine - Food
Inspection Completed - No Further Action
High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Open raw beef patties stored with rings in cook line conveyor oven chest freezer.
Basic - Dead roaches on premises. One dead roach observed on floor adjacent to water heater ( rear storage area) Roach removed during the inspection. Corrected On-Site
Basic - Exterior door has a gap at the threshold that opens to the outside. Rear kitchen door Repeat Violation
Basic - Ice buildup in observed walk-in freezer at condenser unit. Repeat Violation
Routine - Food
Call Back - Complied
Routine - Food
Warning Issued
Intermediate - Manager or person in charge lacking proof of food manager certification. Repeat Violation Warning
Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Repeat Violation Warning
Basic - Ceiling vents soiled with accumulated grease, dust, or mold-like substance. Rear storage area Water leaking from dining room ceiling AC vent.
Basic - Exterior door has a gap at the threshold that opens to the outside. Rear kitchen door
Basic - Ice buildup in walk-in freezer. At condenser