ICE CREAM SHOPPE

Basic - Dead roaches on premises. Two dead roaches observed in rear storage area. One dead roach on floor under storage rack . One dead roach on floor adjacent to rear door. Dead roaches removed and area cleaned. Corrective Action Taken Warning

Basic - Exterior door has a gap at the threshold that opens to the outside. Rear storage area door

Basic - Ice buildup in walk-in freeze at condenser. Repeat Violation

Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning

Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Front counter hand wash sink No hot water feed Water 69F

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Manager confirmed 2 employees over 60 days Warning

Basic - AC vents soiled with accumulated dust, or mold-like substance. Dining area AC vents and return air filter