May 21, 2026
Routine - Food
Inspection Completed - No Further Action
31A-11-4
Intermediate - Handwash sink used for purposes other than handwashing. Parsley soaking in sink near back of kitchen. Bowl of raw fish soaking in sink near 2 compartment sink. Neither were removed during inspection. Repeat Violation
16-37-1
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Provided establishment with chlorine test strips. Corrected On-Site
21-05-5
Basic - Cloth used as a food-contact surface under buckets of noodles on food contact table in kitchen.
08B-49-4
Basic - Employee personal food not properly identified and segregated from food to be served to the public. Lady sitting on floor filleting raw fish on cutting board on floor. Bowl of raw fish in water stored in hand sink. Deep freezer of personal food not labeled. Owner states deep freezer food and raw fish is for personal use.