LITTLE CAESARS 615

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards soiled with black mold like substance on clean dish shelf in ware washing area.

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Vent soiled above boxing station next to front counter.

Basic - Current Hotel and Restaurant license not displayed.

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee removed drink from pizza station table. Corrected On-Site

Basic - Employee personal food not properly identified and segregated from food to be served to the public. Employee removed ice cream and drinks from stand up reach in freezer next to back door. Corrected On-Site

Basic - Food storage container/container lid cracked or broken. In reach in cooler at pizza station.

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. In back prep area. Corrected On-Site Repeat Violation

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Reach in freezer in back of kitchen.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Filters over pizza oven.

Basic - Outer openings not protected with self-closing doors. Back of kitchen exit door.

Basic - Wet mop not stored in a manner to allow the mop to dry. Mop not hung. Corrected On-Site

High Priority - Vacuum breaker missing at splitter added to hose bibb.

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Next to triple sink, dispenser not working.

Basic - Current Hotel and Restaurant license not displayed. Newest copy not available

Basic - Drain cover(s) missing. Mop sink Under triple sink

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan cover in walk-in cooler Gaskets on walk-in cooler door Out side of large ingredient bin located on the speed rack.

Intermediate - - From initial inspection : Intermediate - Handwash sink not accessible for employee use at all times. Pitcher of water in sink near dish. Staff removed. Corrected On-Site - From follow-up inspection 2024-01-03: Time Extended

Basic - - From initial inspection : Basic - Ceiling/ceiling tile shows damage or is in disrepair. Over hot water heater hole. - From follow-up inspection 2024-01-03: Time Extended

Basic - - From initial inspection : Basic - Employee with no beard guard/restraint while engaging in food preparation. Repeat Violation - From follow-up inspection 2024-01-03: Time Extended

Basic - - From initial inspection : Basic - In-use utensil not stored with handle above the top of time/temperature control for safety food and rim of the container. In shredded cheese. Manager removed cup. Corrected On-Site - From follow-up inspection 2024-01-03: Time Extended

Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan cover in walk-in cooler. - From follow-up inspection 2024-01-03: Time Extended

High Priority - Toxic substance/chemical improperly stored. With pizza boxes. Corrected On-Site

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Quaternary strips.

Intermediate - Required employee training expired for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Basic - Current Hotel and Restaurant license not displayed. License are current active.

Basic - Employee with no beard guard/restraint while engaging in food preparation.

Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. In freezer in back of store. Corrected On-Site

Basic - - From initial inspection : Basic - Equipment and utensils not properly air-dried - wet nesting. Warning - From follow-up inspection 2021-09-16: Time Extended

Basic - - From initial inspection : Basic - Wall soiled with accumulated grease, food debris, and/or dust. Dish area wall. Warning - From follow-up inspection 2021-09-16: Time Extended

Basic - - From initial inspection : Basic - Working containers of food removed from original container not identified by common name. All bulk containers. Warning - From follow-up inspection 2021-09-16: Time Extended