EASTERN TREATS SPECIALTY FOODS

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw eggs over feta cheese. Operator moved Warning

Intermediate - Handwash sink not accessible for employee use at all times. Wok in sink next to 3 compartment sink. Operator removed Corrected On-Site Warning

Intermediate - Manager or person in charge lacking proof of food manager certification. Repeat Violation Warning

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

Basic - Ice buildup in walk-in freezer. Back left Warning

Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Sugar, bread crumbs, salt, coconut bins in dry storage. Operator removed Corrected On-Site Warning

Basic - No handwashing sign provided at a hand sink used by food employees. Near three compartment sink Warning

High Priority - - From initial inspection : High Priority - Food with mold-like growth. See stop sale. Around cap, Jug of stir fry sauce in dry storage Operator discarded Corrective Action Taken - From follow-up inspection 2021-09-02: Time Extended

High Priority - - From initial inspection : High Priority - Presence of insects, rodents, or other pests. Black bugs inside of rice containers in dry storage 25 live, 10 dead, owner disposed of containers Operator discarded Corrective Action Taken - From follow-up inspection 2021-09-02: Time Extended

High Priority - - From initial inspection : High Priority - Stop Sale issued due to food not being in a wholesome, sound condition. Rice with black bugs inside container - From follow-up inspection 2021-09-02: Time Extended

Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. - From follow-up inspection 2021-09-02: Time Extended

Intermediate - - From initial inspection : Intermediate - No certified food manager for establishment. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning - From follow-up inspection 2021-09-02: Operator unable to provide any food manager certification Admin Complaint

Basic - - From initial inspection : Basic - Cardboard used to line food-contact shelves. Dry storage shelves - From follow-up inspection 2021-09-02: Time Extended

Basic - - From initial inspection : Basic - Floor tiles missing and/or in disrepair. Floor outside walk in freezer in back kitchen broken/crumbling - From follow-up inspection 2021-09-02: Time Extended

Basic - - From initial inspection : Basic - Hole in ceiling. Above hood - From follow-up inspection 2021-09-02: Time Extended

Basic - - From initial inspection : Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. Dry storage room, dry good containers with scoops stored inside. - From follow-up inspection 2021-09-02: Time Extended

Basic - - From initial inspection : Basic - No handwashing sign provided at a hand sink used by food employees. In back kitchen - From follow-up inspection 2021-09-02: Time Extended

Basic - - From initial inspection : Basic - Working containers of food removed from original container not identified by common name. Powder white product in dry storage unlabled - From follow-up inspection 2021-09-02: Time Extended