Ocoee, Orange County

3JS FOOD CONCESSION,LLC

1097 S CLARKE RD, VIN 6223, Ocoee, FL 34761

FoodMobile MFDV
Latest violations
0
No violations
Mar 12, 2026
City
Ocoee
County
Orange
Status
Current / Active
Inspections
8

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Mar 12, 2026

Routine - Food

Inspection Completed - No Further Action

No violations recorded for this inspection.

Feb 26, 2026

Routine - Food

Inspection Completed - No Further Action

Basic: 1Total: 1

08B-38-4

Detail 24399014

Basic - Food stored on floor. Oil on the floor by 3 compartment sink. Operator removed. Corrected On-Site

Jan 13, 2026

Routine - Food

Emergency Order Callback Complied

High Priority: 2Basic: 2Total: 4

27-12-4

Detail 24297443

High Priority - - From initial inspection : High Priority - Establishment operating with no potable running water. Warning - From follow-up inspection 2026-01-13: Admin Complaint

35A-05-4

Detail 24297440

High Priority - - From initial inspection : High Priority - Roach activity present as evidenced by live roaches found. 2 live roaches underneath 3 compartment sink. Warning - From follow-up inspection 2026-01-13: No vermin Admin Complaint

35A-03-4

Detail 24297442

Basic - - From initial inspection : Basic - Dead roaches on premises. 17 dead roaches underneath hand sink. 2 dead roaches underneath stove. 6 dead roaches on floor next to the refrigerator. Warning - From follow-up inspection 2026-01-13: No vermin Admin Complaint

35B-14-4

Detail 24297441

Basic - - From initial inspection : Basic - Mobile food dispensing vehicle service opening not kept closed except during food service. Back door of open during food service. Warning - From follow-up inspection 2026-01-13: Time Extended

Jan 9, 2026

Routine - Food

Emergency order recommended

High Priority: 3Intermediate: 3Basic: 4Total: 10

27-12-4

Detail 24291845

High Priority - Establishment operating with no potable running water. Warning

41-05-4

Detail 24291844

High Priority - Pesticide/insecticide labeled for household use only present in establishment. RAID ant and roach can being used underneath the 3 compartment sink. Warning

35A-05-4

Detail 24291847

High Priority - Roach activity present as evidenced by live roaches found. 2 live roaches underneath 3 compartment sink. Warning

31A-09-4

Detail 24291846

Intermediate - Handwash sink not accessible for employee use at all times. Trash can blocking hand sink. Warning

27-06-4

Detail 24291850

Intermediate - No hot running water at three-compartment sink. No hot water due to operator removing hot water heater from trailer. Warning

27-16-4

Detail 24291849

Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. No hot water due to operator removing hot water heater from trailer. Warning

35A-03-4

Detail 24291848

Basic - Dead roaches on premises. 17 dead roaches underneath hand sink. 2 dead roaches underneath stove. 6 dead roaches on floor next to the refrigerator. Warning

08B-38-4

Detail 24291842

Basic - Food stored on floor. Buckets of oil on floor of truck. Warning

35B-14-4

Detail 24291851

Basic - Mobile food dispensing vehicle service opening not kept closed except during food service. Back door of open during food service. Warning

25-05-4

Detail 24291843

Basic - Single-service articles improperly stored. Employee removed all single service boxes from the floor of truck. Corrected On-Site Warning

Feb 14, 2025

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Intermediate: 2Total: 3

03A-02-5

Detail 23556855

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. precooked beef in cooler for less than 2 hours per operator (53F - Cold Holding) Operator moved into refrigerator to cool Corrective Action Taken

11-27-4

Detail 23556854

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Provided operator with copy They posted Corrected On-Site

02C-02-5

Detail 23556856

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Stuff in refrigerator not date marked

Apr 3, 2024

Routine - Food

Inspection Completed - No Further Action

Intermediate: 1Total: 1

11-26-1

Detail 22771893

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Provided form and employees signed. Corrected On-Site

Feb 10, 2023

Routine - Food

Inspection Completed - No Further Action

No violations recorded for this inspection.

Jun 28, 2022

Food-Licensing Inspection

Inspection Completed - No Further Action

No violations recorded for this inspection.