Orlando, Orange County

CHINA NO 1

4519 N PINE HILL RD, Orlando, FL 32808

FoodNon-Seating
Latest violations
2
2 Basic
Jul 13, 2022
City
Orlando
County
Orange
Status
Ownership Changed
Inspections
3

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Jul 13, 2022

Routine - Food

Call Back - Complied

Basic: 2Total: 2

36-34-5

Detail 21187223

Basic - - From initial inspection : Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. - From follow-up inspection 2022-07-13: Time Extended

23-03-4

Detail 21187222

Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hoods Repeat Violation - From follow-up inspection 2022-07-13: Time Extended

May 10, 2022

Routine - Food

Warning Issued

Intermediate: 2Basic: 5Total: 7

53A-03-7

Detail 21074115

Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Warning

41-17-4

Detail 21074116

Intermediate - Spray bottle containing toxic substance not labeled. Yellow spray bottle Repeat Violation

36-34-5

Detail 21074118

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance.

50-09-4

Detail 21074120

Basic - Current Hotel and Restaurant license not displayed.

10-01-5

Detail 21074119

Basic - In-use utensil in non-time/temperature control for safety food not stored with handle above top of food within a closed container. In bulk rice

23-03-4

Detail 21074117

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hoods Repeat Violation

02D-01-5

Detail 21074114

Basic - Working containers of food removed from original container not identified by common name. Bulk items

Dec 20, 2021

Routine - Food

Inspection Completed - No Further Action

High Priority: 3Intermediate: 1Basic: 5Total: 9

14-31-5

Detail 20738059

High Priority - Nonfood-grade bags used in direct contact with food. Meat in reach in freezer.

08A-05-6

Detail 20738065

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Pooled eggs above cut onions in reach in cooler. Corrected On-Site

03A-02-5

Detail 20738063

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Pooled eggs 60° less than 2 hours per operator. Placed back in reach in cooler. Corrective Action Taken

41-17-4

Detail 20738058

Intermediate - Spray bottle containing toxic substance not labeled. Sanitizer solution.

36-32-5

Detail 20738066

Basic - Ceiling/ceiling tile shows damage or is in disrepair. Throughout facility.

51-18-6

Detail 20738061

Basic - No copy of latest inspection report available.

23-03-4

Detail 20738060

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Hood filters soiled with grease.

35B-03-4

Detail 20738064

Basic - Outer openings not protected with self-closing doors.

06-01-5

Detail 20738062

Basic - Time/temperature control for safety food thawed in an improper manner. Chicken wings thawing at room temperature.