DYA ICE FOOD SERVICE

High Priority - Chlorine sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. First reading 0 ppm. Operator changed solution. New reading 50 ppm Corrected On-Site Warning

High Priority - Live, small flying insects found 18 small flying insects observed throughout kitchen and soda storage area. 2 small live flying insects on prep table cook line Total 20 small live flying insectsAdmin Complaint Admin Complaint

High Priority - Roach activity present as evidenced by live roaches found. 4 live roaches found in restroom 1 live roaches by door in entrance 1 live roach by back exit door 4 live roaches by storage room located in drinks area Total 10 live roaches. Admin Complaint** Admin Complaint

High Priority - Rodent activity present as evidenced by rodent droppings found. 7 rodent droppings back storage area 2 rodent droppings found by back door in soda storage 20 rodent droppings found in dry storage in sour soup, horchata and mango boxes Total 29 rodent droppings Admin Complaint

High Priority - Toxic substance/chemical improperly stored. Clorox sanitizer stored next to rice bags in dry storage. Warning

Intermediate - Employee washed hands in a sink other than an approved handwash sink. Observed operator wash hands in triple sink Warning

Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Warning

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. At both hand sink. Operator added some on one hand sink Corrective Action Taken Warning

Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Operator turned hot water back on. Corrected On-Site Warning

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ice truck Repeat Violation Warning

Basic - Bowl or other container with no handle used to dispense food. In salsa chile container Warning

Basic - Ceiling/ceiling tile shows damage or is in disrepair. By back door in kitchen Warning

Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Pots in back storage area not inverted Warning

Basic - Condensation or other drainage not disposed of according to law. On arrival, observed employees squeezing water out back door Warning

Basic - Cove molding at floor/wall juncture broken/missing. By back door in kitchen Warning

Basic - Current Hotel and Restaurant license not displayed. Warning

Basic - Dead roaches on premises. 1 dead roach by soda storage 1 dead roach by hot water heater 2 dead roach by back door by standing water. Total 4 dead roaches Admin Complaint

Basic - Exterior door has a gap at the threshold that opens to the outside. Several doors Repeat Violation Warning

Basic - Floor area(s) covered with standing water. In walk in cooler, walk in freezer Warning

Basic - Floor tiles missing and/or in disrepair. Across establishment Repeat Violation Warning

Basic - Food storage container/container lid cracked or broken. Onions stored in a broken container in walk in cooler Warning

Basic - Food stored on floor. Chile sauce stored on floor in walk in cooler. Operator removed Corrected On-Site Warning

Basic - Grease receptacle/dumpster not on proper pad/nonabsorbent surface. Warning

Basic - Hole in or other damage to wall. Hole in wall in storage room on drinks area . Warning

Basic - Insect control device installed over food preparation area. Over drinks in large storage area Warning

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Fan covers in walk in cooler Repeat Violation Warning

Basic - Open dumpster lid. Warning

Basic - Outer openings not protected during operation and vermin and/or environmental cross contamination present. Back door open, small flying insects observed Warning

Basic - Single-service articles not stored inverted or protected from contamination. To go containers not protected on cook line. Warning

Basic - Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. On mop sink, triple sink and hand wash sink in the kitchen Repeat Violation Warning

Basic - Stored food not covered. Chile, taco meat in walk in cooler , covered Corrected On-Site** Corrected On-Site Repeat Violation Warning

Basic - Trash receptacles not provided where needed in establishment. Missing on both hand sinks Warning

Basic - Walk-in cooler interior/shelves have accumulation of soil residues. Warning

Basic - Walk-in cooler/freezer shelves with rust that has pitted the surface. Warning

Basic - Wall soiled with accumulated grease, food debris, and/or dust. In walk in cooler Warning

Basic - Water leaking from pipe and/or faucet/handle. Under triple sink and hand sink by office area Warning

Exit door locked. For reporting purposes only. Operator unlocked Corrected On-Site

Basic - Commissary operator not verifying mobile food dispensing vehicle license. Commissary sold food to unlicensed Florida Truck Miguel Angel Acebo owner if Miguel Angel Lunch Box. Vin#1GBHC24U56E165688 Admin Complaint

Basic - Operator of a commissary for mobile food dispensing vehicles does not maintain a daily registry of the vehicles served. Commissary sold food to unlicensed Florida Truck Miguel Angel Acebo owner if Miguel Angel Lunch Box. Vin#1GBHC24U56E165688 Admin Complaint

High Priority - Live, small flying insects found 1 live small flying insects on prep table in kitchen 2 live small flying insects on outside of hood Operator killed and sanitized

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw seafood over plantains in walk in freezer

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin. Ceiling of interior of ice truck

Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors.

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Black mold like substance on vent in pot storage area And ceiling in hallway

Basic - Cove molding at floor/wall juncture broken/missing. By walk in cooler

Basic - Covered waste receptacle not provided in women's bathroom.

Basic - Equipment in poor repair. Glass door cooler door does not close all the way

Basic - Exterior door has a gap at the threshold that opens to the outside. Front single door

Basic - Floor tiles missing and/or in disrepair. Entrance to walk in freezer Prep area

Basic - Hole in or other damage to wall. Water damage to wall in hallway by breaker box

Basic - No handwashing sign provided at a hand sink used by food employees. Bathroom

Basic - No waste receptacle installed at handwash sink provided with disposable towels. In prep area

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Outside fryers and burner stove

Basic - Standing water or very slow draining water in handwash sink, three-compartment sink, or mop sink. Hand wash sink in kitchen

Basic - Stored food not covered. Bin of raw seafood in walk in freezer not covered Operator covered Corrected On-Site

Basic - Water leaking from pipe and/or faucet/handle. Both faucets on 3 compartment sink leaking