HAMPTON INN & SUITES ORLANDO - EAST/UCF AREA

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Two employees that were present signed form. Some employees are missing the form. Corrective Action Taken

Intermediate - Probe thermometer not within the intended measuring range of use. Probe thermometer -30 degrees.

Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee wearing a watch. Corrected On-Site Repeat Violation

Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food.Employee wearing a bracelet and watch. Corrected On-Site

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Yogurt and cream cheese ranging from 47° to 51°F due to broken cooler, which broke within a few hours of inspection. Foods were moved to working cooler.