LOS PINCHES TACOS

High Priority - Raw animal food stored in same container as ready-to-eat food. Raw beef in the same container as cooked chicken in reach in cooler Operator moved to separate containers Corrected On-Site

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Stained cutting board on make table

Intermediate - Handwash sink does not have enough water pressure to properly wash hands. Hot water handle on handwashing sink

Basic - Food stored on floor. Cooking oil and case of water bottle Corrected On-Site

Basic - Single-service articles not stored inverted or protected from contamination. Plastic ware by front window stored food contact surface up Corrected On-Site

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. No paper towels. Corrected On-Site

Basic - In-use utensil stored in standing water less than 135 degrees Fahrenheit. Utensils next to grill in standing water temping 83F. Corrective Action Taken

Basic - Food stored on floor. Frying oil Repeat Violation

High Priority - Raw animal food stored over/not properly separated from ready-to-eat food. Raw shelled eggs stored above cooked ground beef Operator moved eggs to be under Rte products Corrected On-Site

Intermediate - No soap provided at handwash sink. Dish soap used to wash hands Corrected On-Site

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Employee water bottle

Basic - Employee wearing jewelry other than a plain ring on their hands/arms while preparing food. Employee wearing watch on cook line

Basic - Food stored on floor. Zucchini on floor in box under prep table Milk drink left in cambro on floor Operator pick up off floor Corrected On-Site

Basic - Single-service articles improperly stored. Single service item bar napkins on floor