St. Cloud, Osceola County

KUPPA THYME

1221 11 ST #102, St. Cloud, FL 34769

FoodSeating
Latest violations
0
No violations
Apr 24, 2026
City
St. Cloud
County
Osceola
Status
Current / Active
Inspections
5

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Apr 24, 2026

Routine - Food

Inspection Completed - No Further Action

No violations recorded for this inspection.

Apr 16, 2025

Routine - Food

Inspection Completed - No Further Action

Intermediate: 1Basic: 1Total: 2

02C-03-5

Detail 23709264

Intermediate - Commercially processed ready-to-eat, time/temperature control for safety food opened and held more than 24 hours not properly date marked after opening. Half and half per operator opened over 24 hours not date marked Corrected On-Site

22-08-4

Detail 23709265

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of microwave by reach in cooler Corrected On-Site

May 16, 2024

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Total: 1

14-86-1

Detail 22876022

High Priority - Non-food grade paper/paper towel used as liner for food container. Strawberries lined with paper towel in reach in fridge Corrected On-Site

Dec 9, 2022

Routine - Food

Inspection Completed - No Further Action

Intermediate: 1Total: 1

53A-03-7

Detail 21623974

Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/ Kerry Hansons 12/22

May 16, 2022

Routine - Food

Inspection Completed - No Further Action

Basic: 1Total: 1

14-47-4

Detail 21088326

Basic - Nonfood-contact equipment exposed to splash/spillage not constructed of materials that are corrosion resistant, non-absorbent, smooth and easily cleanable. Peg board by handwash sink.