Mar 25, 2026
Routine - Food
Call Back - Complied
Mar 24, 2026
Routine - Food
Warning Issued
03B-01-6
High Priority - Time/temperature control for safety food, other than whole meat roast, hot held at less than 135 degrees Fahrenheit. In front counter display case closest to register spinach and cheese pastry (120F - Hot Holding); sausage (116F - Hot Holding); fried potato ball (127F - Hot Holding) All made within 1 hour per operator Operator turned up temperature on display case Corrective Action Taken Warning
14-69-4
Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Reach in freezer closest to cookline Repeat Violation
21-38-4
Basic - Wiping cloth sanitizing solution stored on the floor. Underneath 3 compartment sink near handwashing sink Operator removed Corrected On-Site