Apr 13, 2026
Routine - Food
Inspection Completed - No Further Action
12A-25-4
High Priority - Employee touched face/hair and then engaged in food preparation, handled clean equipment or utensils, or touched unwrapped single-service items without washing hands. Employee touched hair while repositioning off neck/shoulders and then handled clean equipment, clean utensils, clean glasses and bottled beer while opening and pouring and preparing drinks for customers without washing hands Discussed with employee who then washed hands. Corrected On-Site
13-03-4
Basic - Employee with no hair restraint, using hands to restrain/reposition hair, while engaging in food/drink preparation. Advised Employee to restrain hair effectively.