BANYAN TREE ROADSIDE KITCHEN & BBQ

High Priority - Operating with an expired Division of Hotels and Restaurants license. 12/1/2022 expired. Advised operator to renew license Corrective Action Taken

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed poster to be posted Corrective Action Taken

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed form to operator to be filled out by all employees Corrective Action Taken

Intermediate - Ready-to-eat, time/temperature control for safety food prepared onsite and held more than 24 hours not properly date marked. Observed multiple containers with coleslaw and potatoes salad not date mark Per operator products prepared and stored since Wednesday. Operator dated marked Corrected On-Site

Intermediate - Spray bottle containing toxic substance ( sanitation)not labeled. Operator labeled Corrected On-Site

Basic - Current Hotel and Restaurant license not displayed.

Basic - Single-service articles not stored inverted or protected from contamination. To go box on top of reach in cooler. Operator inverted Corrected On-Site

High Priority - Toxic substance/chemical improperly stored. Observed several containers with bleach and soap stored above prep table. Operator stored properly Corrected On-Site

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths.

Basic - Food stored on floor. Observed several plastic bottles of water stored on the floor . Operator stored properly Corrected On-Site

Basic - Lights in food preparation, food storage or warewashing area missing the proper shield, sleeve coatings or covers. Right above prep area.

Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.

Basic - No handwashing sign provided at a hand sink used by food employees. Provided sign Corrected On-Site