Feb 7, 2022
Routine - Food
Inspection Completed - No Further Action
50-17-2
High Priority - Operating with an expired Division of Hotels and Restaurants license. Expire on 12/1/2021
16-33-4
Intermediate - Chemical test kit not used to ensure proper sanitization of equipment and utensils when using a chemical sanitizer. Repeat Violation
05-08-4
Intermediate - No probe thermometer provided to measure temperature of food products. Repeat Violation