Jun 4, 2026
Routine - Food
Inspection Completed - No Further Action
16-37-1
Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Chlorine
16-62-1
Intermediate - No measuring device available for measuring utensil surface temperature when using hot water as sanitizer in a dishmachine. Repeat Violation
32-12-6
Basic - Covered waste receptacle not provided in women's bathroom.