POLLO TROPICAL #240

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Right drawer to the right of steam table soiled.

Basic - Ice buildup in walk-in freezer. Observed build up on shelves and floor. Repeat Violation

Basic - Plumbing system in disrepair. Observed sink drain pipe leaking in prep area by walk-in cooler door.

Basic - Box of Vegetables stored on floor in walk in freezer. Manager placed on shelf. Corrected On-Site

Basic - Buildup of food debris/soil residue on equipment gaskets in prep area and at front counter.

Basic - Ice buildup in walk-in freezer.

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Drawers under cold prep area, manager stated not being used. Employee cleaned drawers. Corrected On-Site

Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength 0ppm in prep are. Manager set up fresh solutions at 200ppm. Corrected On-Site

High Priority - At grill hot holding cabinet Time/temperature control for safety pulled pork hot held at less than 135 degrees Fahrenheit. Operator removed reheated to 165°F. Corrected On-Site

Basic - At cook line not in use/ not working lower hot/cold drawers soiled with grease, food debris, dirt, slime or dust. All drawers were cleaned and sanitized during inspection. Corrected On-Site

Basic - Exterior door has a gap at the threshold that opens to the outside. Observed at rear kitchen door.

Basic - Nonfood-contact surface soiled with food debris. 1)Observed under soda box's in rear of store. 2)Observed at hot box above Fliptop refrigerator at cook line.

Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength 50ppm at prep station. Operator set up fresh solution at 200ppm. Corrected On-Site