Apr 1, 2026
Routine - Food
Inspection Completed - No Further Action
Basic: 1Total: 1
14-33-4
Basic - Reach-in cooler shelves with rust that has pitted the surface. Discussed with operator to replace or repair shelves with heavy rust and pitting.
Greenacres, Palm Beach County
TACOS AL CARBON TWO
5380 10 AVE N, Greenacres, FL 33463
FoodMobile MFDV
Latest violations
1
1 Basic
Apr 1, 2026
City
Greenacres
County
Palm Beach
Status
Current / Active
Inspections
13
Violation history
Florida violations grouped by priority level over time.
Inspection history
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Detail 24483696
Nov 17, 2025
Routine - Food
Inspection Completed - No Further Action
No violations recorded for this inspection.
Apr 10, 2025
Routine - Food
Call Back - Complied
No violations recorded for this inspection.
Apr 9, 2025
Routine - Food
Warning Issued
Intermediate: 2Basic: 1Total: 3
27-06-4
Intermediate - No hot running water at three-compartment sink. Hot water max temperature of 78F. Discussed with operator hot water heater not functioning.
27-16-4
Intermediate - Water with a temperature of least 85 degrees Fahrenheit not provided/shut off at employee handwash sink. Hot water max temperature of 78F. Discussed with operator hot water heater not functioning.
14-33-4
Basic - Reach-in cooler shelves with rust that has pitted the surface. Tall reach in cooler interior shelves have heavy rusting/pitting discussed with operator to repair or replace.
Aug 5, 2024
Routine - Food
Inspection Completed - No Further Action
No violations recorded for this inspection.
Apr 18, 2024
Routine - Food
Administrative complaint recommended
Intermediate: 2Basic: 1Total: 3
31A-09-4
Intermediate - Handwash sink not accessible for employee use at all times. Observe Togo container stored in hand was sink. Operator removed. Corrected On-Site
27-06-4
Intermediate - No hot running water at three-compartment sink. Repeat Violation Admin Complaint
05-09-4
Basic - No conspicuously located ambient air temperature thermometer in holding unit. Ob at flip top refrigerator .
Oct 23, 2023
Routine - Food
Inspection Completed - No Further Action
Intermediate: 3Total: 3
27-06-4
Intermediate - No hot running water at three-compartment sink.
31B-03-4
Intermediate - No soap provided at handwash sink... employee provided. Corrected On-Site
27-16-4
Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink.
Apr 5, 2023
Routine - Food
Inspection Completed - No Further Action
No violations recorded for this inspection.
Nov 17, 2022
Routine - Food
Administrative complaint recommended
High Priority: 1Total: 1
50-17-2
High Priority - Operating with an expired Division of Hotels and Restaurants license.
Jun 27, 2022
Routine - Food
Administrative complaint recommended
High Priority: 1Intermediate: 2Basic: 1Total: 4
50-17-2
High Priority - Operating with an expired Division of Hotels and Restaurants license. Operator tried to pay but due to bad check last July can't pay till that is straight out, they left message and Waiting for someone in financial to return call. Admin Complaint
31B-02-4
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Operator placed paper towels at sink. Corrected On-Site
31B-03-4
Intermediate - No soap provided at handwash sink. Operator placed soap at sink. Corrected On-Site
31B-04-4
Basic - No handwashing sign provided at a hand sink used by food employees. I printed operator sign and operator posted. Corrected On-Site
Nov 16, 2021
Routine - Food
Call Back - Complied
No violations recorded for this inspection.
Nov 9, 2021
Routine - Food
Warning Issued
Intermediate: 2Basic: 3Total: 5
27-06-4
Intermediate - No hot running water at three-compartment sink. Due to gas not connected. Warning
27-16-4
Intermediate - Water with a temperature of at least 100 degrees Fahrenheit not provided/shut off at employee handwash sink. Due to gas not connected. Warning
50-04-4
Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Repeat Violation
31B-04-4
Basic - No handwashing sign provided at a hand sink used by food employees. I email operator sign. Repeat Violation
23-03-4
Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed at door, and by cook line.
Jul 1, 2021
Routine - Food
Inspection Completed - No Further Action
High Priority: 1Intermediate: 1Basic: 2Total: 4
03A-02-5
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed in reach-in cooler cheese and bean mix (58°F - Cold Holding) , operator stated there for 2 hours. Operator discarded. Corrected On-Site
53B-05-5
Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.
50-04-4
Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle. Repeat Violation
31B-04-4
Basic - No handwashing sign provided at a hand sink used by food employees. I email operator sign. Corrective Action Taken Repeat Violation