PIZZA GIRLS

Intermediate - Food manager certification expired. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/

Intermediate - Handwash sink used for purposes other than handwashing. Inserts pans inside bar hand sink - operator removed. Corrected On-Site

Intermediate - Required employee training expired for all employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.

High Priority - Operating with an expired Division of Hotels and Restaurants license. Paid during inspection. Corrected On-Site

Basic - Food stored on floor. Case of red peppers on pantry floor - operator moved to shelf. Corrected On-Site

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. Chlorine test strips for dish machine. Inspector gave test strips to operator until purchase. Corrected On-Site

Intermediate - Records/documents for required employee training do not contain all of the required information.

Basic - No handwashing sign provided at a hand sink used by food employees. Missing from pizza station hand sink.