QUEEN OF SHEEBA

Basic - - From initial inspection : Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed in chest freezer. Warning - From follow-up inspection 2026-06-01: Time Extended

High Priority - Operating with an expired Division of Hotels and Restaurants license.

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed at one of the freezer. Repeat Violation

Basic - Ripped/worn tin foil used as shelf cover. Observed oil in reach in refrigerator shelves foil torn.

Intermediate - No chemical test kit provided when using sanitizer at three-compartment sink/warewashing machine or wiping cloths. For chlorine sanitizer at triple sink and sanitizer buckets.

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. White stand up freezer and chest freezer.

Basic - No handwashing sign provided at a hand sink used by food employees. Observe at one hand wash sink. Operate placed sign at sink. Corrected On-Site

Basic - Single-service articles improperly stored. Observe to go bowls stored on floor in kitchen.

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. I emailed operator form.

Basic - Accumulation of black/green mold-like substance in the interior of the ice machine/bin.

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observe in one of the reach in freezer.