AMARA TEMPLE HOLDING CORPORATION INC

High Priority - Dishmachine chlorine sanitizer not at proper minimum strength. Discontinue use of dishmachine for sanitizing and set up manual sanitization until dishmachine is repaired and sanitizing properly. Dishwasher (Chlorine 0ppm) Operator placed new chlorine sanitizer bucket, rechecked 100ppm. Corrected On-Site

High Priority - Raw animal food stored over or with ready-to-eat food in a freezer - not all products commercially packaged. Raw pork over sandwich buns not in commercial packaging at stainless reach in freezer. Operator stored products properly. Corrected On-Site

Intermediate - No soap provided at handwash sink. By dish machine area. Corrected On-Site

Basic - Clean glasses, cups, bowls, plates, pots and pans not stored inverted or in a protected manner. Flatware and sauce boats not protected from above at storage rack.

High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. At mop sink; 2 threaded faucets, one with hose attached, no vacuum breaker(s). Advised Operator to add vacuum breaker(s).

Intermediate - No probe thermometer provided to measure temperature of food products.

High Priority - Operating with an expired Division of Hotels and Restaurants license. Expired 12/1/2023. Operator renewed license pay phone/credit card during inspection; confirmation #236040446. Corrected On-Site

High Priority - Toxic substance/chemical improperly stored. At cook line; glass cleaner and stainless steel polish stored over single use gloves/napkins/paper towels. Operator removed. Corrected On-Site

Basic - Current Hotel and Restaurant license not displayed.