21710 US 98, DADE CITY, FL 33523
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Inspection Completed - No Further Action
Intermediate - Handwash sink used for purposes other than handwashing. Observed hard boiled eggs in the hand washing sink.
Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Observed no paper towels in the dispenser.
Routine - Food
Inspection Completed - No Further Action
Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed a brown substance in the soda guns. Operator cleaned and sanitized the guns Corrected On-Site
Routine - Food
Inspection Completed - No Further Action
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed sliced turkey (46 - Cold Holding); chicken breast (45 - Cold Holding); chili (45 - Cold Holding); chicken wings (46 - Cold Holding) in the 2-door refrigerator. The items were prepared more than 24 hours previous. Item were moved to the freezer to cool down. Items measured 41-43F before the end of the inspection. Discussed load and air flow of the refrigerator. Corrective Action Taken
Intermediate - Spray bottle containing toxic substance not labeled. Observed a yellowish liquid in a spray bottle. There is not a label or common name on the bottle. The operator identified the chemical as pine-sol. The common name was written o the bottle with a permanent marker. Corrected On-Site
Routine - Food
Inspection Completed - No Further Action
High Priority - Sanitizer not used in accordance with the manufacturer's recommendations. Observed sanitizer from steramine tablets measures in excess of 400 ppm and bartender indicated he used double the number of tablets as indicated on the instructions on the bottle. The sink was drained and sanitizer corrected to 300 ppm. Corrected On-Site
High Priority - Spray hose at dish sink lower than flood rim of sink. Observed the sprayer at the triple sink hangs below the flood rim of the sink when hanging freely.
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. ken wings made yesterday at 45°F in the reach in refrigerator. All other food measured 41°F. The chicken was transferred to the freezer to cool down. Corrective Action Taken
Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. Observed water filter or dated to ensure annual maintenance
Basic - Floor tiles missing and/or in disrepair and/or in disrepair. Observed floor tile broken away and wood subfloor exposed.