TACO BELL

Intermediate - Handwash sink used for purposes other than handwashing. Observed scrubber in hand sink, assistant manager removed scrubber. Corrected On-Site

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Emailed manager written procedures, manager printed. Corrected On-Site

Basic - Nonfood-contact surface soiled dust. Observed on counter hold soft drink dispenser by drive up window.

High Priority - Employee rubbed hands together for less than 10-15 seconds while washing hands. Observed employees wash hands less than 10 seconds at hand sink behind front counter. Coached employees on proper hand washing procedures.

High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Over 400ppm. Operator drained and retested 200ppm Corrected On-Site

High Priority - Toxic substance/chemical improperly stored. Employee removed Spray bottle of cleaner stored on top of single service items on cook line.

High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet.

Basic - Accumulation of dead or trapped birds, insects, rodents, or other pests, in control devices. Dead lizard in the lobby. One dead lovebug outside walk in cooler door. Operator removed. Cleaned and sanitized sites. Corrected On-Site

Basic - No handwashing sign provided at a hand sink used by food employees. In restrooms. Emailed handwashing to signs to operator. Corrected On-Site

Basic - Single-service articles not stored inverted or protected from contamination. Large cup face up at front register. Operator discarded. Corrected On-Site

Basic - Standing water in bottom of reach-in-cooler. Standing water below reach in cooler on cook line by hand sink

Intermediate - Food-contact surface soiled with mold-like substance. -Dining room self service drink station.

Basic - Current Hotel and Restaurant license not displayed. Repeat Violation

Basic - Current Hotel and Restaurant license not displayed.

Basic - Floor soiled/has accumulation of debris. Next to water softener tanks

High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. At mop sink. Repeat Violation

High Priority - - From initial inspection : High Priority - Vacuum breaker missing at mop sink splitter added to mop sink faucet. Warning - From follow-up inspection 2023-08-23: Time Extended

Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. At drive through behind soda nozzles, grey / green mold like substance Warning - From follow-up inspection 2023-08-23: Time Extended

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Manager was unable to provide the written procedures. Emailed copy to manager and they printed and posted Corrected On-Site

Basic - Current Hotel and Restaurant license not displayed. Current copy displayed expired 2-1-2022. Manager printed and will post Corrected On-Site

Basic - No Heimlich maneuver/choking sign posted. Emailed copy to operator, they printed and posted Corrected On-Site

Basic - Wiping cloth quaternary ammonium compound sanitizing solution not at proper minimum strength. Tested at 0ppm. Manager remade and tested at 150ppm Corrected On-Site

Basic - Current Hotel and Restaurant license not displayed. Observed the license displayed expired on 2-1-22.

Basic - Equipment and utensils not properly air-dried - wet nesting. Observed wet pans stored inside each other creating a wet nesting effect.

Basic - Old labels stuck to food containers after cleaning. Observed old labels on the dish pans.

High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Observed a splitter installed at the mop sink. One side is connected to a chemical dispensing system with integral backflow preventers. The other side of the splitter is connected to a submersible hose and lacks a hose Bibb backflow preventer where it is attached to the splitter. Repeat Violation

Intermediate - Water treatment device has not been inspected or serviced according to manufacturer's instructions. No visible date present on RO cartridges to identify install or expiration date.

Basic - Employee beverage container on a food preparation table or over/next to clean equipment/utensils. Observed upon arrival that several personal drinks were present on a preparation table on the cook line which the manager discarded. Corrected On-Site

Basic - Ice buildup in reach-in freezer and/or walk-in freezer. Observed ice buildup on the condenser of the walk-in freezer

Basic - No Heimlich maneuver/choking sign posted. Unable to locate a choking/Heimlich maneuver poster in the kitchen area.

Basic - Water leaking from pipe and/or faucet/handle. Observed leak from the sprayer at the triple sink.

High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Observed a splitter installed at the mop sink. One side Needs a backflow preventer where the hose is attached.