May 11, 2026
Routine - Food
Inspection Completed - No Further Action
29-11-4
Basic - Water leaking from pipe and/or faucet/handle. Observed glove wrapped around pipe leaking water at wash sink next to dishwasher.
5542 POST OAK BLVD, WESLEY CHAPEL, FL 33544
Florida violations grouped by priority level over time.
Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.
Routine - Food
Inspection Completed - No Further Action
Basic - Water leaking from pipe and/or faucet/handle. Observed glove wrapped around pipe leaking water at wash sink next to dishwasher.
Routine - Food
Inspection Completed - No Further Action
Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. No written plan for Butter held for 4 hours. Provided Time as a Public Health document. Operator printed and filled out.
Basic - Standing water in bottom of reach-in-cooler across from stove top as well as the reach in cooler across from dry storage.
Routine - Food
Inspection Completed - No Further Action
High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Operator holding butter blend at room temperature. Operator pulled them out at 10 and time stamped for 10 pm. Corrected On-Site
High Priority - Vacuum breaker missing at hose bibb or on fitting/splitter added to hose bibb. Operator moved breaker to correct side of splitter. Corrected On-Site
Basic - Employee with no hair restraint while engaging in food preparation. Employee and manager have no restraint.
Basic - Food stored on floor. Box of fries and bag of onion rings on freezer floor.
Food-Licensing Inspection
Inspection Completed - No Further Action