Zephyrhills, Pasco County

SWEETWATER FRANCHISE GROUP LLC

7449 GALL BLVD., Zephyrhills, FL 33541

FoodSeating
Latest violations
5
5 Basic
Apr 17, 2026
City
Zephyrhills
County
Pasco
Status
Current / Active
Inspections
12

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Apr 17, 2026

Complaint Full

Inspection Completed - No Further Action

Basic: 5Total: 5

36-03-4

Detail 24520712

Basic - Cove molding at floor/wall juncture broken/missing. Observed in multiple locations.

36-17-5

Detail 24520709

Basic - Floor tiles missing and/or in disrepair. Cracked tiles and grout observed in multiple areas.

36-24-5

Detail 24520708

Basic - Hole in or other damage to wall. FRP wall covering torn and pulling away from wall along cookline and in dish area.

33-16-4

Detail 24520711

Basic - Open dumpster lid.

08B-17-4

Detail 24520710

Basic - Unwashed fruits/vegetables stored with ready-to-eat food. Unwashed limes stored over ready to eat items in walk in cooler. Operator moved limes to lower shelf. Corrected On-Site

Oct 9, 2025

Routine - Food

Inspection Completed - No Further Action

Intermediate: 1Basic: 1Total: 2

22-02-4

Detail 24103276

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Hamburger Reach in freezer lid on cook line soiled with pink food debris.

36-22-4

Detail 24103275

Basic - Floor area(s) covered with standing water. In front of walk-in cooler and freezer.

Nov 14, 2024

Complaint Full

Call Back - Complied

Basic: 2Total: 2

36-24-5

Detail 23355455

Basic - - From initial inspection : Basic - Hole in or other damage to wall. In prep area, frp is buckled by prep sink Floor tiles broken by fryer Repeat Violation Warning - From follow-up inspection 2024-11-14: Still observed Time Extended

23-03-4

Detail 23355454

Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Frame around doors of vertical freezer on cook line Frame around doors and hinges of reach in cooler on cook line Fan guards in walk in cooler Hood filters Warning - From follow-up inspection 2024-11-14: Time Extended

Sep 12, 2024

Complaint Full

Warning Issued

High Priority: 3Intermediate: 4Basic: 7Total: 14

35A-02-6

Detail 23140796

High Priority - Live, small flying insects in kitchen, food preparation area, food storage area and/or bar area. 3 small flies on wall by walk in cooler, operator killed flies and sanitized wall Corrected On-Site Warning

03A-02-5

Detail 23140800

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Soft serve in machine at front counter 47F, operator out in cooler at 9:30, 2.5 hours ago. Operator moved to walk in freezer Corrective Action Taken Warning

41-27-4

Detail 23140795

High Priority - Wiping cloth sanitizer solution exceeds the maximum concentration allowed. Quaternary ammonium in bucket on cook line greater than 400 ppm, corrected to 400 ppm Corrected On-Site Warning

53A-02-7

Detail 23140797

Intermediate - Manager or person in charge lacking proof of food manager certification and no other certified food service manager employed at this location. Repeat Violation Warning

31B-02-4

Detail 23140806

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. By front counter Warning

53B-01-5

Detail 23140799

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. Warning

11-26-1

Detail 23140801

Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Emailed health agreement to manager Warning

32-04-4

Detail 23140798

Basic - Bathroom located inside establishment not completely enclosed with tight-fitting, self-closing doors. Warning

13-03-4

Detail 23140803

Basic - Employee with no hair restraint while engaging in food preparation. 1 cook Corrected On-Site Warning

36-73-4

Detail 23140793

Basic - Floor soiled/has accumulation of debris. In walk in cooler Drains under 3 compartment sink and by fryer Warning

36-24-5

Detail 23140794

Basic - Hole in or other damage to wall. In prep area, frp is buckled by prep sink Floor tiles broken by fryer Repeat Violation Warning

22-08-4

Detail 23140804

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Inside of hot hold unit above lift top cooler on cook line, heavily soiled Lime scale inside ice machine Warning

23-03-4

Detail 23140805

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Frame around doors of vertical freezer on cook line Frame around doors and hinges of reach in cooler on cook line Fan guards in walk in cooler Hood filters Warning

16-48-4

Detail 23140802

Basic - Old food stuck to clean dishware/utensils. On amber pans Warning

Jan 24, 2024

Routine - Food

Call Back - Complied

Basic: 1Total: 1

36-11-4

Detail 22587432

Basic - - From initial inspection : Basic - Floors not maintained smooth and durable. Observed broken tiles with missing grout throughout kitchen Warning - From follow-up inspection 2023-11-27: Time Extended - From follow-up inspection 2024-01-24: Time Extended

Nov 27, 2023

Routine - Food

Call Back - Extension given, pending

Intermediate: 1Basic: 2Total: 3

53A-01-7

Detail 22463175

Intermediate - - From initial inspection : Intermediate - Manager or person in charge lacking proof of food manager certification. Manager certification Serve Safe- Amanda Wilson 12-13-2017, expired 12-13-2022. No other food manager on site Warning - From follow-up inspection 2023-11-27: Time Extended

36-11-4

Detail 22463173

Basic - - From initial inspection : Basic - Floors not maintained smooth and durable. Observed broken tiles with missing grout throughout kitchen Warning - From follow-up inspection 2023-11-27: Time Extended

51-13-4

Detail 22463174

Basic - - From initial inspection : Basic - No Heimlich maneuver/choking sign posted. Emailed copy to manager Corrective Action Taken Warning - From follow-up inspection 2023-11-27: Time Extended

Nov 15, 2023

Routine - Food

Warning Issued

High Priority: 3Intermediate: 1Basic: 3Total: 7

35A-09-4

Detail 22445932

High Priority - Presence of insects, rodents, or other pests. Observed 1 live beetle on floor by dish area. Manager eradicated and cleaned and sanitized the area Corrected On-Site Warning

22-43-4

Detail 22445935

High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Triple Sink (Quaternary 10ppm) Warning

08A-05-6

Detail 22445934

High Priority - Raw animal food stored over ready-to-eat food. Observed raw bacon stored over liquid egg. Warning

53A-01-7

Detail 22445936

Intermediate - Manager or person in charge lacking proof of food manager certification. Manager certification Serve Safe- Amanda Wilson 12-13-2017, expired 12-13-2022. No other food manager on site Warning

35A-03-4

Detail 22445933

Basic - Dead roaches on premises. Observed 1 dead roach on floor by slushy machine. Manager cleaned and sanitized area Corrected On-Site Warning

36-11-4

Detail 22445937

Basic - Floors not maintained smooth and durable. Observed broken tiles with missing grout throughout kitchen Warning

51-13-4

Detail 22445931

Basic - No Heimlich maneuver/choking sign posted. Emailed copy to manager Corrective Action Taken Warning

Sep 13, 2022

Routine - Food

Call Back - Complied

Basic: 2Total: 2

36-73-4

Detail 21349589

Basic - - From initial inspection : Basic - Floor soiled/has accumulation of debris. Observed buildup on the floor of the walk-in refrigerator Warning - From follow-up inspection 2022-07-14: Observed the floors soiled in the walk-in cooler. Time Extended - From follow-up inspection 2022-09-13: Observed the floor still with debris on the floor. Time Extended

36-27-5

Detail 21349590

Basic - - From initial inspection : Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed food splash on the walls of the walk-in refrigerator Warning - From follow-up inspection 2022-07-14: Observed the wall soiled in the walk-in cooler. Time Extended - From follow-up inspection 2022-09-13: Observed the wall in the cooler with debris on the wall. Time Extended

Jul 14, 2022

Routine - Food

Call Back - Extension given, pending

Intermediate: 1Basic: 2Total: 3

22-02-4

Detail 21192304

Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed black substance hanging from the shelves in the line refrigerated make table. Warning - From follow-up inspection 2022-07-14: Observed a black substance on the refrigerator shelves on the make table. Time Extended

36-73-4

Detail 21192306

Basic - - From initial inspection : Basic - Floor soiled/has accumulation of debris. Observed buildup on the floor of the walk-in refrigerator Warning - From follow-up inspection 2022-07-14: Observed the floors soiled in the walk-in cooler. Time Extended

36-27-5

Detail 21192305

Basic - - From initial inspection : Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed food splash on the walls of the walk-in refrigerator Warning - From follow-up inspection 2022-07-14: Observed the wall soiled in the walk-in cooler. Time Extended

Jul 11, 2022

Routine - Food

Warning Issued

High Priority: 1Intermediate: 2Basic: 2Total: 5

03A-02-5

Detail 21181394

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed ice cream mix (45F - Cold Holding) in the holding cabinet of the ice cream machine. A bag of ice was placed into the mix hopper to cool the ice cream mix. Observed bacon (62F - Cold Holding) and corn dogs at 46F. Stop sale issued for the bacon and the corn dogs were returned to the walk-in refrigerator to cool. Corrective Action Taken Warning

22-02-4

Detail 21181397

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed black substance hanging from the shelves in the line refrigerated make table. Warning

53A-01-7

Detail 21181396

Intermediate - Manager or person in charge lacking proof of food manager certification. Manager Anastacia Mest is on duty and in charge and lacks a certificate present for verification of CFM training. Warning

36-73-4

Detail 21181395

Basic - Floor soiled/has accumulation of debris. Observed buildup on the floor of the walk-in refrigerator Warning

36-27-5

Detail 21181398

Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed food splash on the walls of the walk-in refrigerator Warning

Jan 3, 2022

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Intermediate: 2Basic: 1Total: 4

09-01-4

Detail 20756221

High Priority - Employee touching ready-to-eat food with their bare hands - food was not being heated as a sole ingredient to 145 degrees F or immediately added to other ingredients to be cooked/heated to the minimum required temperature to allow bare hand contact. Establishment has no approved Alternative Operating Procedure. Observed line cook assembling hamburgers and touching the buns and wrapping burgers with bare hands. If gloves can not be provided for workers with larger hands, an ALTERNATIVE OPERATING PROCEDURE for bare hand contact must be implemented. A copy of the AOP form was provided during the inspection.

22-02-4

Detail 20756224

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Observed brown/black buildup on the ice bucket

53A-05-6

Detail 20756223

Intermediate - No currently certified food service manager on duty with four or more employees engaged in food preparation/handling. A list of accredited food manager certification examination providers can be found at http://www.myfloridalicense.com/DBPR/hotels-restaurants/food-lodging/food-manager/4 employees working and there is not a certified food safety manager present.

36-17-5

Detail 20756222

Basic - Floor tiles missing and/or in disrepair and/or in disrepair. Observed grout missing between the tiles of the floor and tiles loose and missing on the cook line

Jul 14, 2021

Routine - Food

Inspection Completed - No Further Action

High Priority: 1Basic: 3Total: 4

22-43-4

Detail 20343245

High Priority - Quaternary ammonium sanitizer not at proper minimum strength for manual warewashing. Do not use equipment/utensils not properly sanitized. Observed sanitizer at the triple sink and sanitizer buckets measure 100 ppm. Sanitizer was remixed to 300 ppm. Corrected On-Site

50-09-4

Detail 20343248

Basic - Current Hotel and Restaurant license not displayed. License displayed expired 2/1/2021

36-17-5

Detail 20343246

Basic - Floor tiles missing and/or in disrepair and/or in disrepair. Observed grout missing from between the tie S in the beverage area. Repeat Violation

36-27-5

Detail 20343247

Basic - Wall soiled with accumulated grease, food debris, and/or dust. Observed blackened buildup on the walls around the mop sink