Zephyrhills, Pasco County

HONG KONG RESTAURANT

7821 GALL BLVD, Zephyrhills, FL 33541

FoodSeating
Latest violations
3
3 Basic
Jul 28, 2021
City
Zephyrhills
County
Pasco
Status
Closed
Inspections
2

Violation history

Florida violations grouped by priority level over time.

Inspection history

Florida inspections are violation-priority based, with high priority, intermediate, and basic counts shown separately.

Jul 28, 2021

Routine - Food

Call Back - Complied

Basic: 3Total: 3

23-24-4

Detail 20382842

Basic - - From initial inspection : Basic - Buildup of food debris/soil residue on equipment door handles. Observed debris buildup on refrigerator handle grips and blackened buildup on door gaskets. - From follow-up inspection 2021-07-28: Observed debris buildup on refrigerator handle grips and blackened buildup on door gaskets. Time Extended

23-03-4

Detail 20382841

Basic - - From initial inspection : Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed buildup on the hand washing sinks, exterior of do,entice white refrigerator/freezer, underside of the food preparation sink, - From follow-up inspection 2021-07-28: Observed buildup on the hand washing sinks, exterior of white refrigerator/freezer, underside of the food preparation sink, Time Extended

36-10-4

Detail 20382843

Basic - - From initial inspection : Basic - Worn, torn and/or soiled floors/carpeting. Observed blackened buildup on the floor under equipment and along the walls - From follow-up inspection 2021-07-28: Observed blackened buildup on the floor under equipment and along the walls Time Extended

Jul 26, 2021

Routine - Food

Warning Issued

High Priority: 1Intermediate: 3Basic: 3Total: 7

03A-02-5

Detail 20375095

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. Observed beef (45°F - Cold Holding); shrimp (40°F - Cold Holding); chicken (49°F - Cold Holding); bbq pork (50°F - Cold Holding) in the top of the refrigerated make table. Items moved to the freezer to rapidly cool. Corrective Action Taken

31A-09-4

Detail 20375099

Intermediate - Handwash sink not accessible for employee use at all times. Observed ingredient bins and a pallet in front of the hand washing sink. Bins moved. Access for hand washing increase. Corrective Action Taken

31A-11-4

Detail 20375094

Intermediate - Handwash sink used for purposes other than handwashing. Observed. A food scoop stored in the hand washing machine sink. Scoop removed from the sink. Corrected On-Site

31B-02-4

Detail 20375096

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink. Disposable Paper hand drying towels absent from the cook line hand washing sink. Towels provided. Corrected On-Site

23-24-4

Detail 20375097

Basic - Buildup of food debris/soil residue on equipment door handles. Observed debris buildup on refrigerator handle grips and blackened buildup on door gaskets.

23-03-4

Detail 20375093

Basic - Nonfood-contact surface soiled with grease, food debris, dirt, slime or dust. Observed buildup on the hand washing sinks, exterior of do,entice white refrigerator/freezer, underside of the food preparation sink,

36-10-4

Detail 20375098

Basic - Worn, torn and/or soiled floors/carpeting. Observed blackened buildup on the floor under equipment and along the walls