Apr 20, 2026
Routine - Food
Inspection Completed - No Further Action
08A-02-6
High Priority - Raw animal food ( raw beef) stored over or with ready-to-eat food ( precooked onion rings) in a freezer at cook line - not all products commercially packaged.
03F-10-5
Intermediate - No written procedures available for use of time as a public health control to hold time/temperature control for safety food. Emailed time as a public health control document for the operator to fill out and have available