JET'S PIZZA

Intermediate - Manager or person in charge lacking proof of food manager certification. No cam certificates to present for any employee present.

Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. No employee certificate to present at time of inspection.

Basic - Food stored on floor. Plastic soda bottles stored on floor in back area. Repeat Violation

Basic - Opened employee beverage container in a cold holding unit with food to be served to customers. Opened Employee dessert on shelf in walk in cooler with customers food items. Opened employee drink in reach in cooler-salad cooler.

High Priority - Toxic substance/chemical improperly stored. -Spray bottle of cleaner stored on top of bulk container of yeast in back food prep area - spray bottle of cleaner hung over bulk container of flour near walk in cooler Reviewed with manager . Manager relocated cleaners Corrected On-Site

High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. Repeat Violation

Basic - Food ( plastic bottles of water ) stored on floor in back storage area . Reviewed with manager .

Basic - Unwashed fruits/vegetables ( heads of lettuce ) stored with ready-to-eat food.( containers of mozzarella cheese ) in walk in cooler . Reviewed with manager . Repeat Violation

High Priority - - From initial inspection : High Priority - Vacuum breaker missing at mop sink faucet or on fitting/splitter added to mop sink faucet. - From follow-up inspection 2024-04-19: Vacuum breaker missing on fitting/splitter added to mop sink faucet Admin Complaint

Intermediate - - From initial inspection : Intermediate - No proof of required state approved employee training provided for any employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233. - From follow-up inspection 2024-04-19: Chanel , Jordan , Patrick T , Louisa hired more than 60 days no proof of employee training Admin Complaint

Intermediate - - From initial inspection : Intermediate - No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. - From follow-up inspection 2024-04-19: No proof provided that food employees are informed of their responsibility to report to the person in charge information about their health and activities related to foodborne illnesses. Admin Complaint

Basic - - From initial inspection : Basic - Unwashed fruits/vegetables stored with ready-to-eat food in walk in cooler - From follow-up inspection 2024-04-19: Reviewed with manager box of tomatoes over containers of cheese Admin Complaint

High Priority - Operating with an expired Division of Hotels and Restaurants license. 2-1-23