JB'S SEAFOOD TAKE OUT

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. -cutting board on prep cooler stained

Basic - Cutting board has cut marks and is no longer cleanable. Cutting board on prep cooler grooved

Basic - Mobile food dispensing vehicle license number not permanently affixed on the side of the unit in figures at least 2 inches high and in contrasting colors from the background of the vehicle.

Intermediate - Proof of required state approved employee training not available for some employees. To order approved program food safety material, call DBPR contracted provider: Florida Restaurant and Lodging Association (SafeStaff) 866-372-7233.