SUBWAY 4633

Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Wall mounted magnetic knife holder in prep area soiled. Drink nozzles at self service soda fountain soiled. Interior of ice chute with mold-like substance or slime.

Basic - Ceiling/ceiling tiles/vents soiled with accumulated food debris, grease, dust, or mold-like substance. Ceiling tiles in front dining area soiled.

Basic - Current Hotel and Restaurant license not displayed. License posted expired2-1-2025.

Basic - Food stored on floor. Soda syrups stored on floor next to c02 tank in dry storage area.

Basic - Interior of oven/microwave has accumulation of black substance/grease/food debris. Interior of Bulleit oven at front counter soiled.

Basic - No handwashing sign provided at a hand sink used by food employees. No sign at front counter. Inspector will send a new sign to operator. Manager wrote out sign and posted it at handwashing sink during time of inspection. Corrected On-Site

Basic - Wet mop not stored in a manner to allow the mop to dry. Mop in water stored in bucket in front of restrooms. Repeat Violation

High Priority - Time/temperature control for safety food cold held at greater than 41 degrees Fahrenheit. In reach in cooler behind front counter: cut leafy greens (45F - Cold Holding); cut tomatoes (45F - Cold Holding) Manager closed reach in cooler door. Corrective Action Taken

Intermediate - No paper towels or mechanical hand drying device provided at handwash sink behind front counter. Manager replaced. Corrected On-Site

Intermediate - No soap provided at handwash sink in men's restroom. Manager replaced. Corrected On-Site

Basic - Open dumpster lid.

Basic - Wet mop not stored in a manner to allow the mop to dry. Repeat Violation

Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment.

Basic - No Heimlich maneuver/choking sign posted.

Basic - Wet mop not stored in a manner to allow the mop to dry.

Intermediate - - From initial inspection : Intermediate - Establishment has no written procedures for employees to follow in response to a vomiting or diarrheal event where the vomit or diarrhea is discharged onto surfaces in the establishment. Warning - From follow-up inspection 2023-04-06: Time Extended

Intermediate - - From initial inspection : Intermediate - Food-contact surface soiled with food debris, mold-like substance or slime. Cutting boards on front line Ice chute and soda nozzles at self service soda fountain Warning - From follow-up inspection 2023-04-06: Time Extended

Basic - - From initial inspection : Basic - Cutting board has cut marks and is no longer cleanable. Cutting boards on front line stained on cut marks. Warning - From follow-up inspection 2023-04-06: Time Extended

Basic - - From initial inspection : Basic - Floor soiled/has accumulation of debris. Back storage area next to large CO2 tank Warning - From follow-up inspection 2023-04-06: Time Extended

Basic - - From initial inspection : Basic - Objectionable odors in bathroom or other areas of the establishment. Mold-like odor in back prep area and in dining area Warning - From follow-up inspection 2023-04-06: Time Extended

Basic - - From initial inspection : Basic - Wall soiled with accumulated grease, food debris, and/or dust. Black mold-like substance on wall by prep sink near walk-in cooler. Warning - From follow-up inspection 2023-04-06: Time Extended

Basic - - From initial inspection : Basic - Ceiling/ceiling tile shows damage or is in disrepair. Water damage on ceiling tile above walk-in cooler. Warning - From follow-up inspection 2021-11-29: Time Extended

Basic - - From initial inspection : Basic - Worn, torn and/or soiled floors/carpeting. Mold-like substance on floor under three compartment sink. Warning - From follow-up inspection 2021-11-29: Time Extended